In this post, I will show you how to cook with chili peppers, both dried and fresh. Now, when it comes to spicing up your culinary adventures, chili peppers are where the magic happens. Whet… Read More

Bean curd vs Tofu – two common ingredients frequently used in vegetarian cooking. But are they the same thing? Let’s explore the differences between bean curd and tofu to gain a… Read More

Green or Welsh onions, called “negi” in Japan, are an important ingredient in Japanese cuisine. As mentioned in our negi article, negi, green onions, Welsh onions, and spring on… Read More

Savannah might not strict you as a great hub for Asian restaurants, but there are some really good, unique Asian and fusion kitchens here. From sushi bars to Anime décor ramen shops… Read More

Chinese cuisine, celebrated for its diverse flavors and culinary artistry, has captivated palates around the world for centuries. While meat and seafood are often central to traditional Chin… Read More

Bangalore Best RestaurantsAre you a food enthusiast visiting Bangalore, the “Silicon Valley of India”? Well, you’re in for a treat! This vibrant city not only boasts a thri… Read More

When it comes to experiencing the delicious food history of Pakistan, dinner places in Peshawar stand out with flavors and aromas that attract every food lover’s heart.  Located i… Read More

Traveling in luxury is almost a dream of everyone!  Now where to experience this luxury? Thus, when traveling with Emirates on a game-changer Boeing 777 or A380 aircraft, you will surel… Read More

China’s rich culinary heritage, renowned for its diverse flavors, beautiful presentation, and intricate cooking methods, has enchanted food enthusiasts around the globe. ChatGPT can… Read More

Are you a food enthusiast? Then you might have savored various cuisines from different parts of the world. The increasing diversity of available food options lets you experience global flavo… Read More

Are you ready to embark on a culinary adventure that spans the globe, all while staying true to your plant-based lifestyle? Look no further! In this article, we will learn about the Plant Ba… Read More

Outside Lands isn’t just about the music, though with an epic 2023 lineup that includes Kendrick Lamar, Megan Thee Stallion and the Foo Fighters it’s certainly looking good for m… Read More

For those opting for low-carb meals (no pasta or grains of any kind), this Vegetarian Mapo Tofu suffice as meatless protein entree anytime you want a meatfree protein bowl.Serve it over vegg… Read More

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Recently, there came an opportunity to try out Meatless Farms mince/ grounds made essentially from pea/soy proteins which is similar to plant-based meat made by market leaders Beyond Meat an… Read More

Pickled PlumThe Best Vegan Chinese Recipes These vegan Chinese recipes smack with flavor. From bao buns to dumplings to Kung Pao and General Tso. Plus vegan Chinese noodles, sauces and deli… Read More

Pickled Plum18 Popular Meatless Monday Recipes Don’t worry: meat free meals can be exciting! From curry to shepherd’s pie to a meatless bolognese spaghetti sauce to a vegan pull… Read More

Mencari beberapa resipi tauhu yang lazat? Anda telah datang ke tempat yang betul! Dalam panduan komprehensif ini, kami akan membincangkan semua jenis hidangan tauhu yang boleh anda buat. Dar… Read More

Pickled Plum8 Popular Asian Eggplant Recipes Are you a fan of aubergines? You’re going to love these popular Asian eggplant recipes! Learn about the best eggplants to track down at th… Read More

It’s been a very long time since I wrote up one of my “Chop Suey” posts of mixed Asian spots. Just a refresher on why I call these Chop Suey when obviously that’s not… Read More

Char siu (also known as Chinese BBQ pork or cha shao in Mandarin) is a delicious and flavorful roasted pork dinner that is slathered in a distinct sticky, sweet and savory barbecue sauce. It… Read More

Pickled Plum | Easy Asian RecipesMabo Nasu (Japanese Style Eggplant Stir Fry) This is a vegetarian recipe for Japanese mabo nasu which is a cross between Yú Xiāng (鱼ཛྷ… Read More

Looking to lower your intake of meat but aren’t too familiar with cooking plant based dishes? Don’t worry, there are plenty of easy and delicious options to choose from. Here are… Read More

Once you make this mapo tofu at home you’ll never order it again! Mushrooms make this vegan mapo tofu recipe tastier and healthier than the ground meat version. Plu… Read More

NBC Universal While out in the real world we’re still in the doldrums of the two longest months of our lives, Top Chef, our blessed mental escape to the days of restaurants and soc… Read More

Media Tasting at The Masses Tucked along the busy streets of Beach Road just opposite Shaw Towers is a casual and cosy restaurant serving affordable and innovative Franco-Asian food. … Read More

You know you're Pinoy when you've been snarkily given this warning by your mom or dad (most likely your mom): "don't waste food because God will get mad at you and a lot of kids don't hav… Read More

Yuba is soy milk “skin” formed during the tofu-making process. It is packaged in sheets and can be cut into high-protein noodles to be used as substitutes for other Asian noodles… Read More

War and Capitalism are permanently linked, opposition to both is considered “perversion” . This explains the acts of legal violence against anti imperialists and conscientious ob… Read More