A spicy and a tangy biryani made with the potatoes and Punjabi special wadi or the spicy sun-dried lentil nuggets or fryums is what I am going to share today. Check out how I made this Wa… Read More

It is 6.00 am on a summer Sunday 15 years ago. The Chennai sun peeped out from the clouds with a yawn and cruel plan… Read More

   Turkey berry is fondly called as "sundaikai" in Tamil is a popular household product with regard to the people of Tamil Nadu. If any day no stock of vegetables at home, sundaika… Read More

Authors Website இனி குழம்பு செய்த இப்படி தான&#… Read More

 The Village foods Of Tamil NaduTamil Nadu has a rich food containing veggie lover and non-vegan dishes. It is the country of Paddy. Individuals in Tamil Nadu eat rice as their staple f… Read More

Sweet Pumpkin/Chakkarai Poosanikkai Vathal Kuzhambu is an interesting south indian recipie that can be served hot with boiled rice.Ingredients Needed :Sweet pumpkin/chakkarai poosanikkai (fi… Read More

Vatha Kulambu Recipe Manathakkali Vathal kuzhambu is traditional South Indian side dish often served with rice, potato curry and fried popadoms. This Kuzhambu is one of the quick and easy di… Read More

This is a tangy and delicious curry made with manathakkali vathal known as black nightshade in english. It is of high medicinal value and tastes great in this curry. It is so easy to make an… Read More

This is tamil samayal vatha kuzhambu tamil Brahmin preparation. There are vatieties of tamil brahmin samayal recipes but Vatha Kuzhambu is famous traditional recipe loved by old and new gene… Read More

Tangy gravy or puli kulambu as referred in Tamil is an unavoidable delicious gravy cooked very often in South Indian homes. The gravy takes the taste of the vegetable it is cooked along with… Read More

This recipe if from my friend R who is great at cooking traditional South Indian food. The thing is I have not tasted her Karakuzhambu, but I asked her for this recipe since I knew that it w… Read More

Tangy gravy or puli kulambu as referred in Tamil is an unavoidable delicious gravy cooked very often in South Indian homes. The gravy takes the taste of the vegetable it is cooked along with… Read More