Oman is home to adobe fortresses, wadis 2,000 miles of fertile coastline, and much more. Despite being a small coastal country, its access to the ocean contributes to an abundance of resourc… Read More

There are many reasons to visit Israel; however, one of the most compelling is the food! Israeli food is known around the globe for its complexity of flavor and unforgettable textures. Come… Read More

Apas are an unleavened Indian flatbread that are also called bhakri in many Maharashtrian households. Made of rice flour, these handmade breads are gluten-free and so so soft! Softer than… Read More

Make soft, thin jowar roti or sorghum roti with this easy to follow recipe with tips! Jowar roti is an easy to make gluten-free roti with this step-by-step jowar roti recipe. It can be… Read More

Welcome to the tantalizing world of Turkish cuisine! With its rich heritage and diverse flavors, Turkish food is a culinary journey like no other. In this blog post, we will delve into the… Read More

Kesra is a traditional Algerian bread made from semolina flour, olive oil, and nigella seeds, which is cooked on a hot plate resulting in a coarse & grainy texture. This bread has a nutt… Read More

In this blog post, I cover Sattvik's new gourmet menu curated by our very own Chef Nishant Choubey.Delhi's culinary landscape is constantly evolving, and a gastronomic revolution is in full… Read More

Somalia is one of the lesser-known African countries, but they actually boast the longest coastline in mainland Africa. With that, you can already imagine the presence of beautiful beaches i… Read More

If you are here, you must be planning to spend 2 days in Baku and looking for an itinerary that lets you make the most of your time in the dynamic and stunning capital of Azerbaijan. Qə… Read More

Famously known as one of the countries in the “Horn of Africa”, this is one of the least spoken-about countries on the African continent. Eritrea has some of the most beautiful p… Read More

In recent years, you probably know at least one person who has cut out carbs – including bread. Yet sooner or later, most people fall off the proverbial wagon…often because the… Read More

Kazakhstan is one of the world’s largest landlocked countries. Kazakh people were herders for hundreds of years which left a strong impact on their culture and Kazakhstan food. They ra… Read More

Home to over a hundred different cultural groups, cuisine and food from Tanzania has grown to encompass a wide range of flavors and ingredients from all over the world. In addition to its st… Read More

Whole wheat flour is a staple in most kitchens around the world. This flour is a much healthier version of regular refined flour, so many people have switched to this variant. But, if you ha… Read More

Do you love Taco Tuesdays, Margarita Wednesdays, and every other Mexican night? You can’t have a proper Mexican meal without fluffy and chewy tortillas. Whether in burritos, enchiladas… Read More

We all know the best flatbread to serve with Indian food. It’s naan, of course. But there’s another Indian flatbread that people often confuse with naan: tandoori roti. You might… Read More

Desi Paratha is a traditional flatbread from Pakistan.It is made from unleavened dough rolled naan with ingredients.The dough is then cooked on a grill or tawa until golden brown and crispy… Read More

Flaky, crispy, and filled with delicious flavor, Chinese Scallion Pancakes are a restaurant favorite that you can easily make at home! This simple, budget-friendly Green Onion Pancake or… Read More

Pakistan is famous for its hospitality and spectacular landscapes. The Northern areas of Pakistan are like heaven on Earth, and Pakistani food is the cherry on the cake. From five-star hotel… Read More

In India there are so many amazing varieties of north Indian dishes. most of the people in India love to eat north food. In all the states of India , one particular dish is famous in one sta… Read More

At Passover, it is important to consider what foods are and are not allowed to be eaten. For those who strictly follow the Jewish dietary laws, this means that certain foods must be avoided… Read More

In a surprising ruling, a judge in New Jersey has declared that a burrito is not a sandwich. The ruling comes in response to a lawsuit brought by a customer who was charged a premium price… Read More

There are a lot of different types of bread out there. But when it comes down to it, what is the difference between tortillas and bread? Is one just a flat version of the other? Let’s… Read More

Armenia is a diverse and interesting country. It has seen so much history throughout its life, and that history has forged a culinary tradition that is unique in the area. Armenian Food is s… Read More