Sooji Thalipeeth, also known as Rava Thalipeeth, is a delightful and versatile Indian flatbread from semolina (sooji or rava) herbs and spices you choose Read More

Pune, August 26, 2023: Through the lens of Taste Atlas, an experiential travel guide, discover nine of Pune’s essential culinary treats, inviting residents and visitors to experie… Read More

lauki thepla recipe | dudhi na thepla | bottle bourd paratha with detailed photo and video recipe. a healthy and nutrient indian flatbread recipe made with bottle gourd grate, wheat flour a… Read More

Indian flatbread are not baked in ovens like their western counterparts. They can either be roasted without any oil or with some clarified butter (ghee). Deep-frying is used for some types… Read More

Introduction To explore Mumbai Like a Local, one has to follow 5 simple steps. Mumbai is a city that has to be experienced like a local for her to take you under her wings and own you. It… Read More

Millet thalipeeth is a traditional Indian flatbread made with a variety of millets and spices. It is a nutritious and flavorful dish that is easy to make and perfect for breakfast, lunch, o… Read More

Epic Food Journey from Bengaluru to Jodhpur – Discovering the Flavors of India Experience the ultimate Indian food travel adventure with our curated guide from Bengaluru to Jodhpur… Read More

Don Cutting 3 has recently released but in this review, we will talk about all three parts of this film series. The first part was a 17-minute short film, the second part was 44-minutes long… Read More

Team L&M Maharashtra and Konkan regions are known for their delicious traditional dishes such as Puran Poli, Shrikhand, and Aamras. Today, we bring you some unique and interesting recipe… Read More

Ragi, also known as finger millet, is a nutritious cereal grain that has been cultivated for thousands of years in Africa and Asia. It is a staple food in many parts of India, particularly i… Read More

Bhagar Thalipeeth, Sama Paratha or Vrat ka Paratha is a savoury, gluten-free pancake made with Little Millet flour (Sama ke Chawal ka Atta, Sama No Lot). This recipe can be easily adapted to… Read More

Healthy and delicious, this Indian Beetroot Salad not just tastes great, but the aromatic tempering in the end and its reddish pink colour makes it even more enticing. Jump to:Quick Video… Read More

Rotis are a necessary addition to Indian cuisine. In reality, there are several roti preparations. It may be produced not just with wheat flour but also with millets and pulses. Bhajani Thal… Read More

Your fasting food doesn’t have to be boring! With a crispy outer layer and sago pearls / sabudana peeping through, this Sabudana Thalipeeth is a perfect Vrat recipe. This Upvas Thali… Read More

Incredible India is a land of all things great! It is renowned worldwide for its diverse culture, traditions, festivals and what not. But apart from the ancient monuments, one of the major t… Read More

Ragjira Thalipeeth is a simple, delicious, nutritious and gluten-free Amaranth Flour Pancake from Maharashtra. Also called Upvasache Thalipeeth or Farali Thalipeeth, this pancake is made on… Read More

Cultural diversity is the true essence of India. Navratri, the nine-day festival, is devoted to Goddess Durga’s nine manifestations to remember the triumph of good over evil. Although… Read More

National Fried Rice Day 2022: Make Yummy Cheese Garlic Fried Rice on Fried Rise Day Celebration, full yump is the recipe National Fried Rice Day 2022: Today we have brought you the recipe… Read More

The term ‘Janmashtami’ is a blend of two words – ‘janm’ meaning birth and ‘ashtami’ implying the eighth day of the month. That’s the day on wh… Read More

Green chilli thecha recipe  With traditions over the years, Maharashtrians consider their food to be simpler than others. Notably, Maharashtrian cuisine includes mild and spicy dishe… Read More

Sabudana Thalipeeth | Sabudana Roti Sabudana thalipeeth are crispy and soft pancakes made with tapioca pearls, mashed potatoes, ground peanuts and spices. These delicious sago pancakes… Read More

Sago or Tapioca Pearls are not just healthy but also pack a punch when it comes to taste. A default fasting food and the first choice in Navratri recipes in North India. It can also be us… Read More

 Food From Indian StatesEvery state in India has different taste and cooking style. Here’s a list of some authentic, must have, local dishes indigenous to the various Indian state… Read More

Sabudana Thalipeeth is a crispy flatbread which can be easily made during Navratri for your fasting meals Sabudana Thalipeeth Recipe... The post #Vrat Special: Try An Interesting And Healthy… Read More

What is Thalipeeth? Healthy flatbread from the state of Maharashtra in India, made using jowar flour, whole wheat flour, and gram flour; spiced and flavored with fresh ingredients such as ga… Read More

Eggless and Whole Grain Try sorghum muffins to start your day. You could also call it a banana muffin or even a whole wheat muffin. In short, a healthy, delicious low-fat breakfast. Bake… Read More

Bhajani Thalipeeth is a popular snack from Maharashtra. Thalipeeth is served with home made butter or ghee or yogurt. Bhajani is a flour made of roasted grains and pulses like rice, chanda… Read More

Culinary tourism focuses on food as a main attraction for visiting a destination for tourism. However, food has always been a crucial part of the hospitality industry catering tourists all o… Read More