ANOTHER PORRIDGE STORY YA!!This time, the porridge is not a familiar sight in Ipoh, in fact, many of my friends have not heard or tasted this before.  The shop is called Chairman Teoche… Read More

 BACK IN IPOH, I look for food again during the days when I am too lazy to go to the market.  I usually go for breakfast cum lunch and then then cook something simple in the evenin… Read More

Xá b?u – an unfamiliar name to many, but a must-try specialty when visiting Bac Lieu. So, what is xá b?u and why is it so famous? Let’s explore the answers in this… Read More

Tahu adalah salah satu makanan yang terbuat dari kedelai yang difermentasi. Makanan ini berasal dari Tiongkok dan sudah ada sejak 2000 tahun yang lalu. Tahu kemudian menyebar ke berbagai neg… Read More

A comprehensive list of scrumptious Chinese New Year Recipes 2023: from traditional dishes, savoury snacks and drinks to modern recipes, including some vegan and paleo options! Jump to:Ch… Read More

Singapore is known for its wide variety of tasty food options, but there’s much more to explore here, like its secret sights! If you’re looking for a way to rediscover the island… Read More

The Vee by Teochew Kitchen Private Dining Sri Petaling Teochew Kitchen has been offering authentic Teochew cuisine for decades in Sri Petaling KL. This year, they revamped the restaurant… Read More

Last Updated on August 31, 2022 by Nellie Huang One of the highlights of our recent Southeast Asian trip was staying at the Clan Hotel. Here’s my detailed review of Singapore’s n… Read More

In the often-overlooked Northern region of Singapore, Orchid Live Seafood in HomeTeamNS Khatib cooks up quality live seafood that will have foodies salivating for more. Standing out from th… Read More

PORRIDGE DAY...My first meal of the day was around 11 plus in the morning.  We decided to go for porridge along Theatre Street, the shop is called Sin Hup Heng, Chaozhou porridge (Teoch… Read More

7TH DAY OF COVID HOME CONFINEMENT.... Couldn't sleep back after waking up around 5.30am this morning, maybe the 12 hours sleep on the previous day has taken its toil.  LOL... Enoug… Read More

West coast in Singapore is not as well known as other planning areas. However, that does not mean there is a dearth of restaurants in West Coast. If you are not comfortable with checking out… Read More

Nothing is as well qualified to be considered “comfort food” than Teochew porridge. There are two good teochew porridge stalls in the Ghim Moh market and food centre.  Ghim… Read More

PORRIDGE DAY.... my foodie friend put up this shop selling porridge in his FB account a couple of times last year and I only went to check out this shop after the Movement Control Order was… Read More

Before you knew it, Mother’s Day is just round the corner, Sunday, 9 May 2021. And Father’s Day falls on Sunday, 20 June 2021. Crystal Jade Group has launched Parents’… Read More

We too have a plan for East Coast! And that is eating tasty hawker food together at East Coast. The areas of East Coast GRC consists of Bedok, Changi-Simei, Fengshan, Kampong Chai Chee and S… Read More

To be Singaporean is to love food. This makes digging into a buffet one of our favourite collective pastimes. Imagine gorging on every kind of dish imaginable, and risking obesity fo… Read More

It can be interesting to stay at home during this circuit breaker period with so many good food and takeaway and food delivery promotions and promo codes. Share this deal with your family an… Read More

Taste of Paradigm Mall Petaling Jaya Food Hunt Experience Hello everyone, this is the time to visit Paradigm Mall Petaling Jaya again! Paradigm Mall PJ is offering the chance to be reward… Read More

Media Tasting Chinese new year is just around the corner but on a certain budget? Fret not, a buffet is always welcome with a variety of festive dishes as well as your favourite Japanes… Read More

There is no doubt that some chefs are born more able than others and if you are among them, then share your specialty with people around you because an abundance of happiness will comes to y… Read More