A decade and a year more…. She came into our small family not just as a whiff of fragrance but as an everlasting glimmer of good fortune. Rem… Read More

Ingredients: 3/4 cup semiya / vermicelli4 cups milk1 big carrot1/2 cup condensed milk1/4-1/2 cup sugar (adjust sweetness according to your taste)2 tbsp ghee1/2 tsp cardamom powdera pinch… Read More

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The Malayalam New Year, often referred to as Chingam 1, is a significant event that is enthusiastically observed in Kerala, India. The first month in Kerala’s Malayalam calendar is cal… Read More

My collection of Makara Sankranthi Recipes- Sweets: Chana dal Payasam  Almond Halwa made in 10 minutes Bobbatlu / Puran Poli / Obbatu Boondi Laddu Coconut Kajjikaya Sweet Pongal Co… Read More

Aval Payasam | Poha Kheer Aval payasam recipe with step by step photos. Payasams or kheers are one of the easiest and quickest dessert that can be made. Like the Semiya payasam i had shared… Read More

Ingredients: 1 cup cherupayar parippu / split moong dal1/4 cup semiya / vermicelli3 tbsp sago seeds400 gm jaggery1 cup thin coconut milk (3rd extract)2 1/4 cups semi thick coconut milk (2… Read More

Comment on this story Comment Diners in and around Washington have much to be grateful for this season: a German-inspired dining (and drinking) destination, an exciting new Chine… Read More

The Karnataka tourism slogan is ‘One State, Many Worlds’. The same goes for food. In Karnataka, you can find all kinds of delicious food that will definitely make you want to try… Read More

Purattasi Sani Viratham Procedure and Preparation for Purattasi Sani lunch. Purattasi Thaligai is the special feast we offer to Perumal (Lord Venkateswara) with Purattasi Padayal Recipes. We… Read More

 Hi friends, welcome back to my blog. Today I am sharing one of my most favorite sweet recipe. Yes it is Vermicelli kheer or Semiya payasam. This sweet is made differently in different… Read More

Semiya Payasam | Vermicelli Payasam Semiya payasam is a creamy, sweet vermicelli pudding from the South Indian cuisine. This cardamom scented vermicelli payasam comes together in 20 minutes… Read More

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Pavakkai Bajji Recipe or Bitter Gourd Bajji is a crispy bajji or fritters made with gram flour and spices coating the bitter gourd roundels. Flavouring the batter with ajwain and other spice… Read More

JUST KERALAMulti Cuisine Restaurant & Bar@ Hotel Samraj ANDHERI east - CHAKALAFor Reservations Call : 022 28363919website - www.justkerala.co.in#keralafood #tasteofkerala … Read More

Purattasi Sani Thaligai is the special feast we offer to Perumal (Lord Venkateswara) with Purattasi Padayal Recipes. Shanivaralu Panduga, as we call it in Telugu, is the Puratasi feast or Pu… Read More

Dussehra is a Hindu festival celebrated all over India and we prepare many sweet and savory dishes for the same. I prepared this delicious Carrot Semiya Pasayam to celebrate Dussehra today&h… Read More

Green gram Pradhaman3/4 cup green gram2 cups water400 grams Jaggery1 cup thick coconut milk3 cups thin coconut milk1 tsp cardamom powder1/2 tsp dry ginger powder1/4 tsp cumin powder1.5 tbsp… Read More

Food ·Posted 40 minutes ago This quiz will improve your vision AND make you hungry. Which Indian dish is this? Getty Correct!  Wrong… Read More

Onam is one of the popular festivals of India. It is a major annual event for Malayali people in and outside Kerala. People of various ot… Read More

Badam Kheer or Badam Payasam is one of those sinfully delicious dishes you can indulge in. When I was making the thali with Tamil Nadu dishes, I was wondering what payasam to make when I rea… Read More

In this article, we are going to discuss the Raksha Bandhan Food menu. Raksha Bandhan is a traditional festival which celebrates the healthy bond of love and cares among siblings. It is an a… Read More

आज हम आपके लिए सेवई रेसिपी इन हिं… Read More

I hope you have celebrated the festival Sankranthi with family. Indian festivals are the happiest times to meet friends, cook and eat great food, spend more time with family and carry on the… Read More

Outlet: AdyarAddress: 1st Cross Street, Kasturibai Street, Adyar, Chennai.Cuisine: South Indian, North Indian, Chinese (Pure Vegetarian)There other outlet is located at N… Read More