A Delicious (Apple) Slice Of Life
Caramel Apple Spice Dump Cake
Dessert
October is my favorite month and autumn is my favorite time of the year. After a long, hot summer it is so nice to hav… Read More
Experience true Southern comfort with Cracker Barrel Fried Chicken Tenders! Hand-breaded with love, each chicken tenderloin is coated in rich buttermilk batter and then fried to crispy perfe… Read More
If you are traveling to France, you may be wondering what do the French eat for breakfast? The answer is that there is no one single dish in French Breakfasts. Different parts of France have… Read More
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IntroductionIngredientsPreperation and ServingsPreparation TimeServingsHints and TipsVariationsServing SuggestionsNutrition ValuesDif… Read More
An effective breakout area and food options can boost productivity, wellbeing, and team collaboration. Employees should avoid eating in areas used for food preparation or storage as this pos… Read More
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In much of the country, the weather has shifted into full-on fall. That means fireplace smoke is slowly replacing backyard barbecue smoke in our lives. That in turn me… Read More
The first question to answer when preparing a meal for someone who is sick is what they would like to eat. If they are very ill, you might want to offer them something light and easy on an… Read More
It’s that time of year again — when your hungry child runs off the bus and straight into the kitchen for a perfect after-school snack. Making snacks for your child shouldn&rsquo… Read More
These easy gluten-free Halloween treats are perfect for your Halloween parties and celebrations. From ghost cookies to vampire bite cupcakes to candy favorites like Twix, Snickers and Mounds… Read More
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It’s Bourbon Heritage Month. That means one thing — it’s time to talk turkey. Sorry, I mean bourbon. Since this month is dedicated to all things bour… Read More
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Well, we’re here, folks. September. Fall is just around the bend. Then come the last months of 2023, which makes it prime whiskey season! September (and the mont… Read More
In today’s world, the importance of sustainable and conscious consumerism cannot be overstated. As the planet grapples with environmental challenges, every choice we make counts. Enter… Read More
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There’s a lot of value in drinking a “smooth” bourbon. For one, it goes down easy — who doesn’t want that? Moreover, smooth whiskey draws… Read More
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There’s no getting around the fact there’s a massive amount of bourbon on the shelf these days. In the pursuit of covering all that I can, I end up reviewi… Read More
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While we’re still in the throws of the summer, the spirits industry is already in full fall release mode. Hell, fall is here as far as all commerce is concerned… Read More
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There’s a massive amount of great whiskey on the shelf these days. I can write that and just be talking about the mainstream bourbon, rye, and Scotch whiskeys th… Read More
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Bulleit Frontier Bourbon and Bulleit 95 Rye are two bottles of American whiskey that truly helped herald the modern whiskey boom. Back in 1999, Tom Bulleit crea… Read More
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It’s been a great year for Scotch whisky, folks. There have been some absolute mammoth whisky drops from brands big and small. We’re seeing high-age statem… Read More
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The dog days of summer are officially here. Backyard barbecues, trips to a lake, river, or beach, maybe a mountain hike or two, some camping out, perhaps a trip to an… Read More
Craving the comfort of Cracker Barrel but can’t make it to the restaurant? Get the most loved Cracker Barrel copycat recipes and whip up a cozy breakfast, country dinner, scrumptious s… Read More
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Father’s Day is on Sunday. That means that right now people are scrambling to find gifts for the father figures in their lives. If that person likes whiskeys, co… Read More
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Vintage bourbon — or “dusties” — are a huge part of the whiskey culture. Bottles from bygone eras offer a glimpse into the days of yore in Amer… Read More
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Finding the best values in the bourbon industry is getting harder and harder thanks to just too many bottles on the shelves these days. There’s a true plethora o… Read More
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American single malt whiskey is one of the most exciting sectors of the American whiskey scene right now. Part of that is that it feels new and fresh even though we&rs… Read More
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We’re fully into spring now and that means the whiskey releases are dropping hot and fast. That’s especially true when you take a step back from local whis… Read More
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Coke versus Pepsi. Star Trek versus Star Wars. Crunchy tacos versus soft tacos. Each one is a classic battle with throngs of people willing to die on hills on either s… Read More
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When it comes to bourbon, Kentucky is the epicenter. The rolling green hills of bluegrass, isolated cool hollers, and rich limestone all add to the aura of Kentucky bo… Read More
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Spring is bourbon season. Brand-new releases and new batches of classic bourbons are hitting shelves at a nearly nonstop pace. Basically, we’re in the middle of… Read More
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March is here. That means it’s time to talk about some great Irish whisky. While I love the tipple from the Emerald Isle year-round, there’s no gettin… Read More
Holi recipes are usually a combination of sweet and savory dishes that are prepared using traditional ingredients and spices. Holi is a joyous festival that is celebrated with great enthusia… Read More