50 Best Tourist Places to Visit in Andhra Pradesh: Andhra Pradesh, located on the southeastern coast of India, offers a wide range of tourist attractions, including historical sites, archite… Read More
Pulihora Pulusu or Puli Venda Saar is a tangy tamarind gravy that is served with rice, or even as an accompaniment for Idli or Dosa.
This delicious, tangy gravy needs very few ingredients an… Read More
Known all over the world for its profound flavours, the cuisine of Andhra Pradesh stands to be the spiciest of all other Indian cuisines.
Telugu Cuisine is one of the fiercest cuisines in… Read More
Pulihora Pulusu, as the name suggests, is a gravy that is made from the tamarind paste used to make Chintapandu Pulihora or Tamarind Rice. Pulihora Pulusu is quite popular in Telangana and… Read More
India is a diverse country, and among its 28 states, every state has its own unique cooking style, taste, and richness. It would be really unfair to adjudge any one particular state to have… Read More
Who does not like to relish a good dish? Some are really fussy about food but the foodies wouldn’t mind tasting any good dish. Culinary experts are found who dole out some salubrious… Read More