Tonkatsu (pork cutlet) is a very popular dish in Japan. It is usually served with a sweet and slightly spicy brown sauce that goes particularly well with the mild taste of the pork meat, wit… Read More

About Nagoya Nagoya, Japan’s fourth-largest city, is a dynamic blend of rich history, modern innovation, and vibrant culture. Located in the heart of the country, Nagoya serves as a ma… Read More

Portugal is a maritime nation characterized by honey-colored beaches lapped by Atlantic waves and frequented by Europe’s best surfers. Portugal’s oceanic cuisine pays homage to b… Read More

Dining out in a foreign country can be an exciting adventure, but language barriers often make understanding restaurant menus a challenge. Luckily, your iPhone comes to the rescue with built… Read More

Welcome to JWS Grille Factory Singapore; Their menu has many tasty dishes like the famous Spring Chicken, and many others. We use fresh ingredients and cool cooking tricks to make every meal… Read More

Delhi NCR, a vibrant and culturally diverse region, is known for its eclectic food scene. Among the myriad of cuisines available, Japanese cuisine has carved out a special place for itself… Read More

European cuisines offer a unique and delightful experience to the people. The diversity in dishes helps in representing the diverse cultures and traditions in the continent itself. The food… Read More

Subway Canada launches Globally Inspired Subs and Bowls featuring international flavors like Tandoori Twist and Cuban Crunch. Chef-curated menu additions, including vegetarian options, aim t… Read More

Subway Canada is launching five new Globally Inspired Subs and one Bowl, the latest additions to the Subway Series menu. The launch brings crave-worthy international flavours, including ne… Read More

Get Ready to Fall in Love with This Perfectly Crispy Pork Schnitzel and Tangy Lemon Butter Sauce Pork schnitzel is a classic dish that originated in Austria and has since become popular all… Read More

Pickled PlumTempeh Katsu Sandwich This vegetarian katsu sandwich has a lot going on in terms of flavor and texture! There’s the mighty crunch of the fried tempeh cutlets and cabbage v… Read More

Mexican cuisine is popular for being fiery, spicy, and fattening. But it includes a wide variety of meals, many of which are mild in flavor or nutritious.    Although these bl… Read More

Cupertino’s Cherry Blossom Festival celebrates the sister city relationship between Cupertino and Toyokawa, Japan, and besides being the 40th annual event, this year also marks the ret… Read More

Pickled PlumChukadon (Chinese Style Donburi) If stir fried veggies and tender shrimp, simmered in a savory gooey Chinese inspired gravy sounds like your thing, this Japanese chukadon recipe… Read More

All Day (하루종일)Dynamic Duo (다이나믹 듀오)DYNAMIC DUO ALL DAY DETAILSDynamic Duo All Day Lyrics. All Day (하루… Read More

Sydney, the glittering gem of Australia’s eastern coast, is a city renowned for its stunning landmarks, vibrant culture, and, of course, its diverse culinary scene. When you find yours… Read More

Walking towards 212 S Beverly Dr, if you are not careful you could walk right past it. No audacious signage or anything, just a quiet blue door. It has whispers of the past, this piece of h… Read More

Thanks for checking out the Mortadella Head menu.  I created this page so you can get a good idea of what we’re serving here at Mortadella Head.   My goal is to give yo… Read More

In the early years of this century, not long after I ate my first “sushi” (M&S vegetarian selection, since you ask), I tried my first katsu curry at a cool London noodle bar… Read More

Indulge in an elegant Korean barbecue experience at Goryeo Korean Dining, where a carefully selected menu showcases a variety of tasty banchan appetizers, premium imported meats for grilling… Read More

Tsukiji has been serving the best authentic Japanese food in Metro Manila since 1989. Tsukiji Restaurant, named after the famed Tokyo fish market and the brainchild of Chef Toshiro Okajima… Read More

At the heart of the Setouchi region, the four cardinal cities of Okayama, Hiroshima, Matsuyama and Takamatsu frame the Seto Inland Sea with a rich blend of history and modernity. Our journey… Read More

Austria’s landscape is adorned with the snow-crowned Alps, lush green pastures in the countryside and of course the iconic cityscape of Vienna, Salzburg and other such stunning citie… Read More

Smoked sausages made from a fine mixture of prime beef, pork cutlet, semi-coarse flour, spices and water. Ingredients: Ratio for 10 kg sausages: 7 kg of prime beef 3 kg of pork cutlet 3… Read More

About Cologne Cologne Travelers falls by the bustling city’s unique tapestry of modernity, culture, and history that fits away along the banks of the Rhine River in western Germany. St… Read More

Top trending Japanese cuisine quotes:”Explore the exquisite world of Japanese cuisine through insightful and delicious quotes. Join our blog as we unravel the essence of trending Japan… Read More

Introduction:  Goa, the breathtaking tropical state located on the western coast of the Arabian Sea, features a predominantly seafood cuisine. The spices and liberal use of meat show… Read More

Join me on my usual shopping adventure to Ikebukuro Sunshine City in Japan. This shopping mall has become a consistent stop for me whenever I am in Japan, almost like a ritual. To beg… Read More

The Rich Gastronomic Heritage of Bologna Bologna, known as the food capital of Italy, boasts a rich and diverse gastronomic heritage that has delighted both locals and visitors for centur… Read More

If you're a foodie, Osaka is a must-visit destination. Known as Japan's culinary capital, Osaka is home to an incredible array of restaurants, street food stalls, and markets. If you're sear… Read More

You can obtain juicy chicken (full or half) in a variety of flavors at Mr. Chicken, which is a restaurant that serves Korean-style chicken. In addition, they offer a good assortment of bonel… Read More

The Makati establishment OMO Diner serves Korean cuisine and is situated on the lower level of the Cattleya Gardens Condominium. With a maximum capacity of just ten people, the venue may be… Read More

Hidden in the enchanting town of Chizu, a short hop from Tottori, you will find the Ishitani Residence – a family residence, which was formerly the largest building in Chizu Town d… Read More

Mass soup insert made from ground beef and pork cutlet, beef liver, onion, garlic and other ingredients. Ingredients: 80 g of beef steak 60 g/td> beef liver 40 g smooth flour 40 g bre… Read More

Finland, a place of astonishing and rich social legacy, extends the beautiful scenery of the past for its novel and varied culinary contributions. You are welcome to a delicious journey thro… Read More

About Uruguay Nestled between Argentina and Brazil, Uruguay beckons travelers with its enchanting blend of history, nature, and vibrant culture. This South American gem boasts a welcoming at… Read More

Get this image on: Flickr | License detailsCreator: Matthew MendozaWhat is Pork Curry? “Pork curry” generally refers to a dish that combines pork, a type of meat obtained from pi… Read More

Austrian cuisine is a delightful blend of flavors and ingredients that reflect the country's rich history and cultural diversity. The country's cuisine draws inspiration from its neighboring… Read More

Puebla is a famous city located in central Mexico along the Trade Route and is known for its rich culinary heritage. Experience the food in Puebla and its melting pot of flavors and textures… Read More

At Sakura Snack Bar, you can get a wide variety of authentic Japanese dishes, including rice bowls, sashimi, udon noodles with a variety of toppings, fish like tuna tataki, and a variety of… Read More

About Neuschwanstein Castle King Louis II of Bavaria, also known as “Mad King Ludwig,” decided to construct Neuschwanstein Castle. The castle is located in Füssen, Germany… Read More

Six by Nico has revealed the first menu as “Cooking Tokyo” which will feature until 14 January 2024. Curated by visionary, Nico Simeone, following a research trip to Tokyo earlie… Read More

With a juicy and mild flavor, Saboten’s deep-fried breaded pork cutlets stand out from the crowd. Everything about this Tonkatsu—its crispy exterior and juicy interior—resu… Read More

The chop smoked according to this recipe is great just like that, on bread together with pickles, but it is also excellent as part of cold meat bowls, or you can use it on bread. The advanta… Read More

Homemade smoked sausages may take a bit of work, but the result is worth it! Breakdown for 10 kg of sausages. Ingredients: 5 kg of pork neck 3 kg of pork cutlet 2 kg beef loin 160 g sal… Read More