Sambar Powder Recipe | சாம்பார் பொடி | How to make Sambar Powder | Sambar Masala | Homemade Sambar Powder | ச&#… Read More

   Today the start of Navratri coincides with the world food day. Celebrating both the events this Navratri special series of 9 blogpost will open with the theme Food during Navra… Read More

It was a weekend getaway to Chennai, a whirlwind trip which included all my favorites….shopping, a visit to my mother, basking in the hospita… Read More

Here is an instant sambar -side dish for idly dosa which can be prepared in just a matter of few minutes. We can call this 10 minutes sambar or Quick sambar for idli or dosa. This instant s… Read More

Masha in Sanskrit, Urad in Hindi, and Ulundhu in Tamil, this king of pulses is most popular and is believed to have… Read More

Dal/Daal/Dhal…… a generic term used for a variety of glistening tiny lentils. Their myriad colours ran… Read More

how to prepare Paruppu Podi recipe ? Paruppu Podi is my favorite podi and it makes a quick and we can Serve this paruppu podi with hot rice and a drizzle of coconut oil, ghee or sesame soil… Read More

Paruppu Podi| Paruppu podi for Idli is an easy, gluten free, vegan accompaniment to have along with rice, Idli or dosa. Let’s see how to make this spice powder. The post Paruppu Podi f… Read More

The story of Chennai’s popular joint Seena Bhai Tiffin Centre is nothing short of a movie — an “aww”-inspiring rags to riches story that has love, a villain, betrayal… Read More

How to make thuthuvalai rasam recipe for cold and cough ? thuthuvalai rasam recipe is a healthy, spicy and a medicinal south Indian rasam recipe, good remedy for cold, fever and cough. T… Read More

homemade curry masala powder /curry powder recipe Iam a very fond user of this curry masala powder for its flavour and aroma in most of  the gravies and curries I do. It just elevates a… Read More

Moong Dal Halwa is one of the popular Indian Sweets made during festivals. This halwa is made with split yellow moong dal, this is a delicious and sinful dessert to enjoy anytime. This week… Read More

homemade idli podi  with whole black uraddal(karuppu ulundhu) A small hint of any spicy idli podi will always be a pleasing combination for idli or dosa than any other. This time I have… Read More

Tamil Style Sambar Sadam is a delicious one pot meal that get be cooked very quickly using pressure cooker and regular pan. The only laborious task will be the roasting and grinding the samb… Read More

Tiffin Sambar for Idlis is a flavoursome Sambar made with Yellow Moong dal and a dash of Toor Dal. I have another version of Moong Dal Sambar that gets served as Tiffin Sambar at home. Howev… Read More