Paleo Tacos by The Healthy Foodie~ Ingredients: 1 small onion, chopped 2 cloves garlic, minced ½ teaspoon Himalayan salt 454g (1lb) grassfed lean ground beef ½ teaspoon freshl… Read More

Musakhan is a Palestinian cuisine dish, composed of roasted chicken baked with carmelized onions, sumac, allspice, saffron, and fried pine nuts served over taboon bread. This recipe adds a f… Read More

We have all grown up saluting the Indian flag and our soldiers and reciting the national anthem on Republic Day and Independence Day with our heads held high and filled with pride. But do we… Read More

A flavorful broth is essential when preparing dried lentils and/or barley. Cooking without meat is a trial in creativity. Extracting flavor from hidden sources. I love using onion broth as a… Read More