November 11, 2022 · Date Modified November 11, 2022 These Vegan Cranberry Almond Shortbread Cookies are buttery, nutty, and tart with a touch of sweetness. They’d be great d… Read More

If you’re on the hunt for a meal that’s both nourishing and protein-packed, you’re in for a treat. This Green Bean Casserole with tender chunks… Read More

I live in a family of picky eaters, and one of the most stressful parts of my day is deciding what to cook for dinner. One thing that typically does well is any sort of pasta dish, but as we… Read More

Recipe Masala Dosa is a popular South Indian dish made from fermented rice and lentil batter, filled with a spiced potato mixture. Here’s a basic recipe for making Masala Dosa at ho… Read More

Enjoy the rich tapestry of flavors with a bowl of traditional Borscht! A symphony of garden-fresh ingredients: vibrant beets, hearty potatoes, aromatic onions, crunchy cabbage, sweet carrots… Read More

Delicious Indian recipes you will ever try and I’m so excited to show you how to veganize it we’re gonna get started with the gravy because you can make this part ahead of time t… Read More

Dish History:Ghormeh Sabzi is often considered the national dish of Iran and holds a special place in Iranian cuisine. This hearty and flavorful stew has a history that dates back centuries… Read More