Circular No. 189/01/2023-GST dt. 13.01.2023 has been issued by the TRU section of CBIC clarifying the applicable GST rates on certain goods. The given clarifications along with our comments… Read More

The Ministry of Finance (MoF) has issued a clarification regarding the GST rates and the classification of certain goods. This clarification is issued based on the recommendations of the GST… Read More

Learn the sugar plant automatic control of massecuite feed for the continuous centrifugal machine through the IRIS valve. The post Sugar Plant – Automatic Control of Massecuite Feed ap… Read More

474702413-Collins-Concise-Revision-Course-CSEC-Chemistry-By-Anne-Tindale-1-pdf Collins CONCISE REVISION COURSE Anne Tindole Collins HarperCollins Publishers Ltd The News Building I London… Read More

General Concepts of Drying Various processing methods are there for preservation of food processing units like  Freezing, canning, preserving in syrup, food irradiation… Read More

This article is given a general idea about color, Solid and purity balance and intermediate product colors in Refined Sugar Massecuite Boiling. Intermediate Products Color, Solids  and… Read More

This article gives a brief  idea about role of Dextran and Starch in sugar process like what is dextran & starch, its effect on process house, Control measures of Dextran and Starch… Read More

The Ion Exchange Resin process (IER) are usually considered as similar to electrolytes. The IER were developed in the middle 1940’s and it is based on the co-polymerization of styrene… Read More

In this article explained about centrifugal section and Sugar house equipment capacity calculation for process house of sugar industry viz., Pug mills, Batch and continuous centrifugal… Read More

In this article explained about basic concepts in carbonation process for sugar refining like Reactions and Process Description, Flow diagram of carbonation Process, Main Equipment Operation… Read More

This Article summarizes the concepts of final molasses generation in process, Properties Molasses like viscosity, specific heat.Also discussed to overcome the issue of deterioration during s… Read More

Methods of graining techniques in sugar industry pan boiling Graining is defined as a process of establishment of fine sugar nuclei or grain in graining material( sugar material like syrup&n… Read More