Man making a Pitai Paratha by beating up the dough viciously has tickled the funny bones of Twitter users. According to reports, the dish is exclusively made in many regions in West Bengal a… Read More

Chicken Kothu Paratha is popular in Kerala and Tamil Nadu. Pre made Parothas are shredded into small pieces and stir fried with cooked chicken. This dish is definitely worth trying, tastes d… Read More

Inspired by the Chinese cuisine, here is a lovely recipe for Kothu Paratha! I’ve said it before and I’ll say it again: Indians love their version of Chinese food. So much so that… Read More

Push carts, sidewalk vendors, food trucks—even in rich metro cities, some of the best meals are found on their streets. Just like most of the cities in India, Chennai too boasts a vibr… Read More

Culinary tourism focuses on food as a main attraction for visiting a destination for tourism. However, food has always been a crucial part of the hospitality industry catering tourists all o… Read More

A cool funky bar with great choice of music, delicious food and yummy cocktails – sounds like a plan! Well, indeed. The iconic Watson’s pub has made a grand entry in namma Chenna… Read More

“Pull up a chair. Take a taste. Come join us. Life is so endlessly delicious.” ~ Ruth Reichl For every new city you visit in India, there is a new taste on offer. If you sta… Read More

For anyone who travels from Bangalore towards Coimbatore, Salem or Krishnagiri, the breezy little town called Hosur in the Karnataka-Tamil Nadu border is definitely hard to m… Read More