Are you craving flavorful, aromatic, and authentic South Indian food? Look no further! In this article, we will take you on a culinary journey to discover the best South Indian food near me… Read More
The cuisine of Kerala has much to offer to please the palate and with the ongoing Kochi Muziris Biennale, you will experience this first hand.
On a recent visit to Brunton Boatyard in Koc… Read More
Malabar cuisine boasts of an interesting menu that comprises of a variety of coastal vegetarian and non-vegetarian dishes.
The cuisine of Kerala is as unique as the people and the landfor… Read More
The cuisine is extensive as the Kongu region is vast. Kongunadu is a region comprising the western part of the Tamil Nadu state of India. It includes towns like Ooty, Coimbatore, P… Read More
Non-Vegetarian Dishes From South IndiaIndia is a particularly tremendous mainland with a similarly huge culinary legacy. Aside from the wide assortments of vegan dishes… Read More
Downing piping hot jalebis in Delhi, toddy tapping in Sri Lanka and spearfishing the dogtooth tuna in Mozambique—the chef’s quests for distinct ingredients have ta… Read More
On The Spice Trail with Tamarind Global
In these strangely housebound times, our lockdown blues appear to be considerably alleviated by
experimentation in the kitchen. At T… Read More
Flanked by water bodies like the enchanting backwaters, blue oceans and ever-flowing rivers and lakes, Kerala is never on shortage of variety of seafood items. The fresh produce lets people… Read More
Kerala is a destination that appeals to all your senses. The heady aroma of spices, lush green beauty, the loud cheers at snake boat races and the lip-smacking local cuisine. There are many… Read More
Fish roasted in banana wrap / fish Pollichath is a mouth watering fish recipe with a lovely yummy aroma of banana leaf. It is the typical and unique recipe of Kerala, India. The special… Read More