Have you heard of the French Christmas Tradition of Galette des Rois? Neither had I till I spent my first Christmas in France, but, much to my delight, Galette des Rois is a great way of… Read More

Discover the romance of France in January with the help of our all-inclusive guide to the country’s winter marvels, delectable cuisine, and hidden cultural treasures. Learn about the b… Read More

What do they serve for a Traditional Christmas Dinner in France? You’re about to find out. First things first, Christmas dinner in France is very different to what you’re prob… Read More

Paris is a city that is known for its beauty and charm, and during the Christmas season, it becomes even more magical. The city comes alive with festive markets, ice skating rinks, Chris… Read More

Thinking of spending Christmas in France and want to know what they call Santa in French? Look no further, because the French version of Santa’s name is just as festive as the man h… Read More

Welcome to the ultimate guide on living in St. Martin, where we uncover the hidden gems and potential challenges of making this Caribbean paradise your home. As an Expat Relocation Specialis… Read More

Wondering if the French celebrate Halloween? Do the French celebrate Halloween or do they see it as a commercialised American event?  Well, I’ve lived in France for nearly 7… Read More

In 2005, Clovis Ochin was walking down Rue Paul Bert in Paris when the sounds of Fela Kuti’s “Zombie” led him into a wine cave. Inside, the owner introduced him to natura… Read More

This Apricot Frangipane Tart is the most delicious Summer dessert. It combines a crunchy Sweet Shortcrust Pastry (Pâte Sucrée), soft Almond Cream Filling and fresh Apricot slice… Read More

Moins chère, de meilleure quatlité que dans le commerce, et trés facile à faire (frangipane = poudre d'amande + beurre + sucre) ! Mieux vaut la faire soi-mê… Read More

    Potato galetteIt's likely that you have seen a Potato Galette if you watch Food Network or any other cooking programme. Despite the fact that I watched previous Chopped competi… Read More

One of the quintessential holidays of the South is Mardi Gras, and it is a big celebration in New Orleans. At least 1 million visitors come to celebrate the iconic parades and festivities si… Read More

This Apple Frangipane Tart combines a buttery Sweet Shortcrust Pastry (Pâte Sucrée), Cinnamon Almond Cream Filling and fresh Apple slices. It is a beautiful, elegant and comfort… Read More

A while ago, I asked folks in the Los Angeles Foodies Group on FaceBook about their favorite bread places. My goal was to go beyond the usual suspects and uncover at least a few hidden gems… Read More

This classic Pear Frangipane Tart, called Tarte Bourdaloue in French, makes a delicious Autumn and Winter dessert that is full of flavours and texture. The Sweet Shortcrust Pastry is filled… Read More

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Bij ‘galette’ denk ik meteen aan een Bretonse boekweitpannenkoek. Zo’n hele grote, die je dan belegt met ham, geraspte kaas en een rauw ei, dichtvouwt en bakt in de koekenp… Read More

Happy New Year! I want to thank everyone for your warm New Years wishes by email and Facebook messenger. I'm sorry I couldn't answer you individually, but please know I read all your messa… Read More

Pour ne pas manquer à la tradition populaire de l'Épiphanie, je vous propose aujourd'hui une recette très simple de Galette des rois à la frangipane: Prêts… Read More

Every year starting on January 6th, la galette de Rois (the cake of the three kings), a cake made of frangipane (almond cream paste) and a buttery crust, is sold in patisseries all over Fr… Read More