This delicious and healthy Spicy Lentil Sandwich is packed with protein, fiber and complex carbohydrates making it perfect for lunch or dinner. It’s the best vegetarian meal option wit… Read More
Beetroot Curd Rice is your classic curd rice with an addition of beetroot puree. Serve it with fried rice papad and pickle (vegetarian, gluten-free)
Here are some more South Indian rice rec… Read More
Egg Fry is a spicy quick dish made by cooking boiled eggs then tossing it in indian spices mixture along with oil. Egg Fry is a quick 10 minutes sidedish that you can make when you are in… Read More
Mexican saffron rice is a delicious, fragrant side dish that can be served with a variety of main dishes. It is a flavorful and colorful way to bring a bit of Mexican flair to any meal. Thi… Read More
Highlights
Regular consumption of digestible moong dal also keeps obesity away.
India produces 45 percent of the world’s moong dal.
Sprouted moong dal should be avoided by eating r… Read More
Jump to Recipe
Instant Pot Khichdi - Simplest recipe of Dal Khchidi made with a handfull of ingredients and spices.
This recipe is quick and is perfect for beginners. It gets better! I… Read More
Best Indian Curries Online You Can Ever Resist Who doesn’t like a Best Indian Curries Online? The blast of spices, aroma and home-like warmth… Read More
Alia Bhatt and Ranbir Kapoor are one of the most popular couples in Tinseltown. The couple hogged headlines on Monday as they announced their pregnancy and surprised their colossal fan follo… Read More
Sambar is a lentil, tamarind and vegetable based curry or stew and very popular in South India. The story is that it got originated in the kitchen of Thanjavur. Maratha… Read More
Breakfast is rightly called the most important meal of the day, as it fuels your body and keeps you energized for the day. In this blog, we are dealing with PCOS breakfast diet that will hel… Read More
Dal makhani, which translates to buttery lentils, is one of the most popular types of dal in India and one of the most beloved dishes there in general… Read More
Dal Tadka (Stovetop and Instant Pot)
Dal Tadka is a popular Indian lentil dish made with arhar dal or masoor dal and tempered in oil with spices and herbs. In this post I am sharing 2
REA… Read More
Moong Dal Tadka – A simple comforting and a popular Indian dal recipe! Cooked Moong Dal is tempered with spices and garlic. Pair this delicious dal tadka with roti, cumin… Read More
Asian cuisines are home to one of the world's most diverse and delicious foods you will ever try. It is rich in spices and herbs, which makes their food not only tasty but healthier too… Read More
This Indian Red Lentil Dal make a rich and protein packed meal for any weeknight. It’s made in instant pot and is a delicious vegan curry to be served with rice. Its flavor packed and… Read More
Today, most people are busy with their regular life schedules. They are engaged with some official and personal works right from the time they get up and leave to bed. In this instance, they… Read More
Medu vada recipeLearn how to make medu vada recipe with step by steps. Easy to make crisp medu vada recipe like restaurants style.Medu vada dipped in sambar and coconut chutney are alw… Read More
an Instant rasam using tamarind without any cooking procedure from Telengana CuisineAs I have already discussed about rasam in details in this Lemon Pepper Rasam so one must know that rasam… Read More
instant version of the popular Gujarati snack, Khaman in a mugGujarati Food is one of the oldest cuisines in India. In most dishes the guju people love to add a sweet factor (sugar, jaggery… Read More
Yes, that’s true! Not always do you have to slog for hours in the kitchen to come out with some finger licking food. There are days when you just don’t feel like doing it. For th… Read More