The worldwide butyric acid market boasted a valuation of $307.2 million in 2021, and it is anticipated to surge to an impressive $1.6 billion by 2032. This forecast signifies a robust compou… Read More

Key Highlights:  Constipation affects many people, and understanding laxatives may help find relief  Diet changes, hydration, and natural remedies are important ways that may… Read More

While many factors can make the difference between a happy gut and one that gives you major digestive drama, probiotics have gotten all the glitz and glory for boosting gut health. But ther… Read More

Phenibut, initially developed in the Soviet Union in the 1960s, has gained attention in recent years as a nootropic and recreational drug. While some users laud its benefits in treating anxi… Read More

Introduction Ghee, a form of clarified butter deeply rooted in Indian cuisine and Ayurvedic medicine, boasts a rich history spanning centuries. Beyond its delectable taste and culinary… Read More

Introduction: In recent years, the food industry has witnessed a significant shift towards incorporating natural and sustainable ingredients in food products. DL-Methionine, an essential… Read More

Ghee is unquestionably regarded as a healthy fat and is frequently advised to be ingested uncooked by dripping it over hot cooked dishes. Ghee lowers the gastrointestinal tract's acidic pH a… Read More

Over the years, our brand has worked extensively to cover myriads of health benefits associated with consuming A2 Gir cow ghee, specifically pure and unadulterated. This ancient treasure has… Read More

In today’s world of health and fitness, A2 Gir cow ghee has gained rapid popularity because of its exceptional taste, nutritional value, and health benefits. Specifically, this ghee ty… Read More

Hormonal imbalances and weight gain are closely intertwined issues that have been increasingly capturing the attention of medical researchers and nutritionists alike. The silent interplay o… Read More

Organic and desi ghee has been an integral part of our daily diet for centuries, valued for not only its rich and creamy taste but also its nutritional value. Its importance goes way beyond… Read More

Harnessing the Power of Rooting Hormone: A Guide to Successful Plant PropagationHave you ever wondered how professional gardeners achieve such high success rates when propagating plants?&nbs… Read More

Loose motion, commonly known as diarrhoea, are one of the common stomach-related problems and an incredibly uncomfortable one that many individuals experience at some point in their lives. L… Read More

When it comes to cooking, the ingredients are the most vital part of the food; thus, it matters what you add while cooking. Cooking oil is an essential ingredient and decides the flavour, sm… Read More

Dr Blossom Kochhar Ghee, also known as clarified butter, has been a staple in Indian households for centuries, not only as a cooking ingredient but also as a skincare ingredient. Yes, you re… Read More

Insomnia and Need for Sleep Aids Are you among the list of people who stare at the roof or the clock all night and wait to get a shut eye? Do you feel cranky and tired after countless sleepl… Read More

Ghee has been a staple in Indian kitchens for many years and will likely continue to be due to its many health advantages. As a child, I recall that my mother always made ghee at home, filli… Read More

Feed additives are products are that are used in animal nutrition in order to improve the quality of feed and the quality of produce from the animal. Feed additives also help boost the overa… Read More

Introduction Ghee and butter are two popular options when it comes to selecting the correct fat for cooking. Both Ghee and Butter are derived from milk and are commonly used in Indian and We… Read More

Ghee, also known as clarified butter, has been a staple in Indian cuisine for centuries. It is used in everything from cooking to religious ceremonies, and its rich, nutty flavor and aroma h… Read More

Desi Gir Cow Ghee is a super ingredient and can be used in food furthermore as body oil for babies. It provides your babies with a healthful sourc… Read More

Butter is a scrumptious dairy product made by churning milk or cream, most frequently from cow milk. Nevertheless, different sorts of butter, constructed from the milk of goats, sheep, bu… Read More

A2 Gir cow ghee is rich in vitamins and minerals, including vitamin A, vitamin E, and omega-3 fatty acids. A2 desi cow ghee is as well as a good source of butyric acid, a short-chain fatty a… Read More

 FOOD FERMENTATION: DEFINITION, TYPES AND ADVANTAGESIntroductionFermentation is one of the oldest technologies used for food preservation. Over the centuries, it has evolved, been refin… Read More