Fruitcake traditions and taste
Fruitcake is for many Families the giving and receiving of a favorite, though often ridiculed, traditional Food. Fruitcake is considered to be a part of many families' Christmas traditions just as important as having a Christmas tree.
Like many Christmas traditions, the idea of giving Fruitcakes as gifts is thought to have originated in ancient times. No one ever recorded who took the first cake and added fruit, honey, nuts, and alcohol to make an edible gift for their family, but records indicate that this tradition was occurring in Rome prior to the birth of Jesus (B.C.).
One of the main reasons fruitcakes were given as gifts in early times is that the ingredients combined in such a way as to greatly reduce the spoiling of this food. This was a huge advantage when the average family had very little control over their Food Supply, and allowed people to travel longer distances since they could carry a food supply with them that would not spoil.
The fruitcake as we know it today evolved from plum cake recipes in England. It became a natural food to have for holiday celebrations, since it could be made in advance (sometimes many months in advance) and then families could be prepared to give their visitors a treat.
After trying to eat a piece of fruitcake, I have joined the list of people who believe that fruitcakes are never consumed, just created and given as gifts to others. One day, our planet will be overwhelmed with fruitcakes and they will all need to be dumped into an ocean, possibly creating the new continent of 'fruitcakia'. Or, maybe they will just be used as bricks in the building of skyscrapers.
Fruitcake on Christmas
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