Tonight's supper was technically half of a Recipe from Sam The Cooking Guy, from Just a Bunch of Recipes. 

I only made the chicken portion of the recipe and didn't turn it into sandwiches. However, this was such a good recipe, I will go back and revisit it for the rest of it.

What did I learn from this recipe?There is no smell greater in a kitchen than freshly cut rosemary. It actually drew my husband into the kitchen to see what I was making.