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Ganesh Chaturthi 2023: Modak to Puran Poli, traditional sweets to try

Ganesh Chaturthi 2023 will be celebrated on September 19. Every year, Ganesh Chaturthi is celebrated to mark the birth anniversary of Lord Ganesha. The festivities usually continue for ten days and are referred to as Ganapati festival. The auspicious occasion is celebrated with various special delicacies, Ganapati aartis to appease the Lord. As the joyful festival approaches, here are some traditional sweets that you can try during this Ganesh Chaturthi.

Steamed modak: This is a quintessential dessert for Ganesh Chaturthi. The sweet is prepared with three ingredients namely rice flour, coconut and jaggery. These dumplings are known for their designs and coconut infused filling. In order to enhance the flavour and texture, modaks are usually steamed. 

Coconut and sesame (til) laddoos: These ladoos are a delightful blend of flavours and texture. They are made with coconut, jaggery and nutties of til seeds. They treat one’s sweet tooth. 

Puran Poli: This is a Maharashtrian sweet made from yellow gram and stuffed with fragrant cardamom, coconut, and jaggery. This sweet is often given a touch of ghee, but one can prepare a ghee-free version for a healthier twist without compromising on the delightful taste. 

Sheera: Commonly known as suji halwa, is a classic dessert enjoyed during Ganesh Chaturthi. This is made from semolina, ghee, sugar and is flavored with cardamom and garnished with cashew and raisins. 

Rava laddu: The dessert is crafted from roasted semolina, ghee, sugar and multiple chopped nuts. They are shaped into perfect rounds and capture the essence of simplicity and festivity.

Basundi: This is one of the most famous maharashtrian desserts which is close to rabri. They are thick, rich and extremely decadent. The dessert is prepared with milk prepared with cardamom and a host of chunky nuts and dry fruits. Basundi is usually served with deep fried pooris to enjoy it the best.

Shrikhand: This is a popular sweet across Maharashtra and Gujarat. Shrikand is made with strained yogurt and flavoured with cardamom and saffron. It is topped with chunky nuts and raisins and often added to Ganesh Chaturthi bhog thali.

The post Ganesh Chaturthi 2023: Modak to Puran Poli, traditional sweets to try appeared first on APN News.



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