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Creamy Oats w/Cherries & Cashew Butter

Today’s breakfast is Creamy Vanilla Oats w/fresh wild cherries and cashew butter. It’s our go to for a luxurious meal that’s also healthful. A great way to have your indulgence and comfort along and have a great start to your day! Do try!

Ingredients:
1/2 cup steel cut oats
1 tbsp flax seeds powder
1/2 cup oat milk (or any plant milk)
1/2 cup water
1/2 tsp vanilla extract
1 to 2 tsp agave syrup (or maple syrup)

Method:
Mix steel cut oats, flax seed powder, water and oat milk in a pan.
Bring to a boil over medium heat, cover and simmer for 10-12 minutes until the oats are super creamy.
Stir every few minutes. Remove from heat, and then stir in vanilla and agave syrup.

Toppings:
wild cherries
creamy unsweetened cashew butter
dark chocolate & hazelnut granola
cacao nibs
roasted cashews

The variety in texture, temperature, and flavor was off the charts!



This post first appeared on Ode 2 Food | It's Not Just Delicious Vegetarian Food, It's Delicious Food, please read the originial post: here

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Creamy Oats w/Cherries & Cashew Butter

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