Who doesn’t love the delightful combination of cake and cookies? If you’re a fan of both, you’re in for a treat with our Cake Mix Chocolate Chip Cookies recipe. These cookies are not only delicious but also incredibly easy to make. Whether you’re a baking enthusiast or a beginner in the kitchen, this recipe is sure to become a household favorite.

Before we dive into the details, let’s take a look at the ingredients required for our Cake Mix Chocolate Chip Cookie

Ingredients:

• 1 (15.25 ounce) box of yellow cake mix
• 2 large eggs
• 1 teaspoon vanilla extract
• 1/3 cup unsalted butter, softened
• 2 cups semi-sweet chocolate chips

Now that you’ve gathered your ingredients, let’s get started!

Step-by-Step Instructions:

Step 1: Preheat Your Oven

Begin by preheating your oven to 350 degrees Fahrenheit. This ensures that your Cake Mix Chocolate chip cookies will bake evenly and come out with a perfect texture.

Step 2: Prepare the Cake Mix

Take the 15.25-ounce box of yellow cake mix and empty it into a large mixing bowl. Set the bowl aside for now, as we’ll come back to it shortly.

Step 3: Whisk Eggs and Add Vanilla

In a small bowl, whisk together the two large eggs and the teaspoon of vanilla extract. This mixture will add moisture and flavor to your cookies, enhancing their overall taste.

Step 4: Combine Ingredients

Now, pour the egg and vanilla mixture into the bowl with the cake mix. Add the softened 1/3 cup of unsalted butter as well. To ensure a smooth blend, use an electric mixer on medium speed to combine these ingredients. This will result in a dough-like consistency that forms the base of your cookies.

Step 5: Add Chocolate Chips

Using a wooden spoon, gently stir in the 2 cups of semi-sweet chocolate chips a little at a time. This will evenly distribute the chocolate throughout the cake Mix Chocolate Chip cookie dough, giving you a perfect chocolate chip experience with every bite.

Step 6: Scoop and Bake

Using rounded tablespoons of the cookie dough, drop them onto an un-greased cookie sheet. Be sure to leave about 2 inches of space between each cookie to allow for spreading during baking.

Step 7: Bake to Perfection

Place the cookie sheet in the preheated oven and bake for 9 to 11 minutes, or until the edges of the cookies are set. Keep a close eye on them as they bake to avoid overcooking, which can lead to dry cookies.

Step 8: Cool Your Cake Mix Chocolate Chip Cookies and Enjoy

Once the cookies are done baking, remove them from the oven and let them cool for 1 minute on the cookie sheet. Then, transfer them to a wire rack to cool completely. This cooling step helps the cookies set and achieve that perfect texture.

Now that you’ve successfully made your cake mix chocolate chip cookies, it’s time to savor the sweet rewards of your baking efforts!

Tips for Perfect Cake Mix Chocolate Chip Cookies:

1. Use Room Temperature Butter:

Ensure that your butter is softened to room temperature before adding it to the cake mix. This will allow for better incorporation into the dough and result in a smoother texture.

2. Don’t Overmix:

When using an electric mixer to combine the ingredients, be careful not to overmix the dough. Overmixing can lead to tough cookies. Mix until the ingredients are just combined.

3. Customize Your Chips:

While the recipe calls for semi-sweet chocolate chips, feel free to experiment with different types of chocolate chips or even add other mix-ins like nuts, toffee bits, or dried fruit for unique flavor combinations.

4. Watch the Baking Time:

Keep a close eye on your cookies in the oven. They can go from perfectly baked to overdone in a matter of minutes. Take them out when the edges are set but the centers are still slightly soft.

Cake Mix Cookie Variations:

One of the great things about Cake Mix Chocolate Chip Cookies is their versatility. You can customize these cookies to suit your preferences or create different variations to keep things exciting. Here are a few ideas:

1. Funfetti Cake Mix Cookies:

Swap out the yellow cake mix for a Funfetti cake mix to add a burst of colorful sprinkles to your cookies. These will be perfect for birthday parties or just to brighten up your day.

2. Double Chocolate Delight:

If you’re a true chocolate lover, use a chocolate cake mix instead of yellow cake mix and add white chocolate chips in addition to the semi-sweet ones for an indulgent double chocolate experience.

3. Peanut Butter Bliss:

Incorporate peanut butter chips or swirl in some creamy peanut butter into the dough for a delicious peanut butter chocolate chip cookie variation.

Why You’ll Love These Cake Mix Chocolate Chip Cookies:

Now that you’ve got a grasp of how to make Cake Mix Chocolate Chip Cookies, let’s talk about why you’ll absolutely love them:

1. Quick and Easy:

These cookies are incredibly simple and quick to make. With just a few steps and minimal prep time, you can satisfy your sweet tooth in no time.

2. Perfect Texture:

Thanks to the cake mix base, these cookies turn out soft, chewy, and slightly cake-like in texture. They’re not too dense or too crumbly, making them a delightful treat for everyone.

3. Endless Variations:

As mentioned earlier, the versatility of this recipe allows you to experiment with different flavors and add-ins to create your own signature cookies.

Cake Mix Cookies: A Sweet and Simple Delight

In conclusion, Cake Mix Chocolate Chip Cookies are the perfect blend of cake and cookie, offering a delightful treat that’s both easy to make and full of flavor. With just a few basic ingredients and some simple steps, you can whip up a batch of these cookies in no time. Whether you stick to the classic recipe or get creative with variations, you’re gonna LOVE this simple dessert recipe!

More Cake Mix Desserts

• Cake Mix Cookie Bars
• Cake Mix Christmas Cookies
• Peach Dump Cake

The post Cake Mix Chocolate Chip Cookies appeared first on Dear Crissy.