• 1 package of snow peas


• 1/2 tea spoon of salt


• 3 cloves of garlic and have them chopped


• 1/2 tea spoon of black pepper


• 1 table spoon of olive oil

1. Put the whole package of snow peas into the boiling water and cook till the water is boiling again


2. Remove the peas from pot and rinse under running cold water for 1 minute


3. After filtering all the water, put all peas into a container or bowl


4. Add olive oil, salt, black pepper, and garlic and blend well together


5. It is ready to serve now or you may like to put it in refrigerator for 20 minutes, that tastes good as well

tags: vegetarian, vegetarian Recipe, vegan recipe, recipe, chinese food, chinese recipe, food, cooking, Peas, snow peas