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Old But Not Past It

I was whisking up eggs, sugar and cottage Cheese last night to make Syrniki (a type of Ukrainian cheesy pancake) and suddenly realised the rotary Whisk I was using must be nearly as old as myself. It is still going strong (unlike myself ) I remember growing up in the sixties and watching my mother whip up sponge cakes using that same whisk as I waited eagerly to lick out the bowl. Ooh yummy! When I married at the age of eighteen my mother gave me that whisk along with a load of other domestic paraphernalia, a sort of perfect housewife starter kit. Obviously didn’t work as I divorced seven years later!

What vintage objects have you got in your Kitchen that you still use regularly? Rotary whisks are no longer in fashion as most people have electric blenders and food mixers now. I’ve always been averse to gadgets. You spend more time cleaning them than the time you save. I like the tactile quality of a wooden spoon and the physicality of cooking. My other vintage kitchen item is a cook book from 1980 which arrived with my new oven. It contains recipes for 80s favourites such as Chicken Maryland, Cheese Soufflé and Creme Brûlée. I still refer to it often. So…what antiquities do you have lurking at the back of your kitchen cupboards?



This post first appeared on The Purple Hermit, please read the originial post: here

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Old But Not Past It

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