The post Rosemary Tomato Oven Roasted Chicken Recipe appeared first on Christopher James Clark.
This is super easy and super delicious roasted chicken. Total prep time should be about 10 minutes. Cooking time is around 45 minutes. You benefit from a simply prepared dish with many healthy ingredients. Rosemary, for example, is a healing herb, which provides anti-inflammation, anti-fungal, antibacterial, and antiseptic properties. At the same time, garlic is also remarkably healing, providing potent immune-system boosting properties. This recipe is great for leftovers. You can double the recipe and have some on hand for upcoming meals.
Rosemary Tomato Oven Roasted Chicken
- 1½ pounds bone-in chicken pieces
- 6-8 medium tomatoes, chopped in halves
- 4-5 small purple onions, peeled and chopped in halves
- 3 cloves garlic, pressed
- 2-3 sprigs fresh rosemary
- 2-3 sprigs fresh thyme
- 1-2 tablespoons olive oil (optional)
- Salt and pepper
- 1/2 cup water
The process…
Remove the stems from the rosemary and thyme.
Chop the rosemary and thyme finely.
Put everything into a baking dish.
Mix well and bake at 375°F for about 45 minutes or until the chicken has browned. There should always remain some liquid covering the bottom of the baking dish. If per chance the dish becomes dry during cooking, add some water.
SERVES 3-4
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The post Rosemary Tomato Oven Roasted Chicken Recipe appeared first on Christopher James Clark.
