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Low FODMAP Nasi Goreng

Low FODMAP | Recipe INGREDIENTS : Fried Rice 3 cups leftover cooked rice 2 tablespoons Kecap Manis (Indonesian sweet soy sauce), reduced-sodium Soy Sauce, or tamari (for gluten-free) or Coco Aminos 1 tablespoon brown sugar (omit if using Kecap Manis/sweet soy sauce) 1 tablespoon garlic-infused olive oil 1 tablespoon tomato paste 2 teaspoons fish sauce, optional 1–2 teaspoons sambal oelek 1 tablespoon cooking oil (or more as …

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This post first appeared on Naperville Institute For NeuroMetabolic Solutions, please read the originial post: here

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Low FODMAP Nasi Goreng

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