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we do not suck at it (and thoughts on baby food)

Tags: baby food

I wonder how we got here, already more than halfway through January. I hadn’t intended to stay quiet for so long, but right around Thanksgiving things went a bit haywire, and it’s taken us until this week to sort things out.

In no particular order, we, collectively as a family, had a bout of stomach flu, the winner of which, unquestionably, was Avi, who managed to smile despite having thrown up all over himself. We also spent about a month cleaning cat pee and sh*t off of everything, living in an apartment covered by heavy-duty tarp (to protect it from said things), shuttling in and out of pet hospitals, and spending a fortune on emergency surgery wherein our already-neutered male cat is now, technically, a lady. I’m deeply thankful for pet insurance.

In December, Andrew spent a week in Paris, doing all manners of important things at COP21, like interviewing this guy and witnessing some epic, historic sh*t while my mom kept me company here and hung out with Avi, and I raced to the finish line with some books I’m editing.

Speaking of Avi, I’m having a hard time wrapping my head around the fact that in a week, he’ll be one. I’m not one to get emotional and think, gosh I hope he stays a baby forever. Quite the opposite, I’m excited about him getting older. But I’m just in awe that we’ve been at this parenting thing for about a year now and while we’re far from perfect, I’m pleased to report that we do not suck at it.

Continue reading we do not suck at it (and thoughts on baby food).



This post first appeared on Sassy Radish | Stories + Food, please read the originial post: here

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