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This bartender wants to lower your cocktail's carbon footprint

Claire Sprouse is the owner of Hunky Dory in Brooklyn and passionate about sustainability in an infamously wasteful industry. With the pandemic, she's getting even more creative.


This post first appeared on TreeHugger | Your Source For Green Design & Living News, Commentary And Advice, please read the originial post: here

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This bartender wants to lower your cocktail's carbon footprint

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