Sugar Cookies

Ingredients

Original recipe yields 18 servings

1 cup butter

1 cup packed brown sugar

1 cup white sugar

2 eggs

2 tablespoons vanilla extract

3 cups all-purpose flour

½ teaspoon salt

½ teaspoon baking soda

½ teaspoon baking powder

Directions

Step 1: Preheat the oven to 300 degrees F (150 degrees C). Lightly grease a cookie sheet.

Step 2: Cream together the butter or margarine, white sugar, brown sugar, and eggs. Add vanilla and stir.

Step 3: Add the flour, salt, baking soda, and baking powder and mix well.

Step 4: Drop by spoonfuls onto a lightly greased cookie sheet.

Step 5: Bake at 300 degrees F (150 degrees C) for about 12 minutes or until lightly browned.

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