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Tarry’s Easy 5 Minute Creamy Lemon Pie

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Whip this desert up in minutes and your guests will thank you!

You are throwing a last Minute dinner party and need a quick and easy dessert to whip up.  Tarry’s fast 5 minute Lemon pie is a no brainer. If you like key lime better than lemon then use limes instead. Citrus is the name of the game.

Tarry brought me a piece of this pie before I has seen the recipe. The pie was refreshing, rich with a zing of lemon. The crust was baked to perfection. It was just hard enough but not baked. When I learned how simple the recipe was, I had to share it with you all.

Seriously, we should all have a fail-proof recipe in our back pocket for last minute dinner parties or just for fun. One of the things that I like best about this Lemon Pie is that you can serve it chilled or frozen. I personally like it better frozen.

Thaw the pie for about 20 minutes before you want to serve it… less if it is a very hot day. I thaw it just until it softens a little but still has the consistency of ice cream.

Easy creamy easy 5 minute Lemon or Lime Pie

Whip this desert up in minutes and your guests will... Recipes Tarry’s Easy 5 Minute Creamy Lemon Pie European Print This
Serves: 6 Prep Time:
Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
( 1 voted )

Ingredients

For Crust:

1 and 1/4 graham cracker crumbs
1/4 C sugar
Tbsp melted unsalted butter

For Filling:

18 oz block cream cheese (not low fat)
1 can sweetened condensed milk
1/3 C fresh lemon juice
Lemon zest from one lemon

 

 

 

 

 

Instructions

How to make the best lemon pie in less than 5 minutes !
Mix and press onto bottom and up side of a 9" pie dish
1 and 1/4 graham cracker crumbs
1/4 C sugar
Tbsp melted unsalted butter
Bake at 350' for 6-8 minutes, cool completely (I have also made this pie crust without baking it
but I just like it better baked, then cooled, then filled)
For Filling:
18 oz block cream cheese (not low fat)
1 can sweetened condensed milk
1/3 C fresh lemon juice
Lemon zest from one lemon
Mix with electric mixer until smooth
Pour into cooled graham cracker crust
1/2 pt whipping cream sweetened with a bit of sugar and vanilla, whipped
Cool pie in refrigerator overnight, add whipped cream before serving (or you can just add the
whipped cream before you put in refrigerator)

If you like this recipe you may want to try the fresh strawberry cake with whipped cream frosting recipe.

The post Tarry’s Easy 5 Minute Creamy Lemon Pie appeared first on Gal Pal Lifestyle Blog.



This post first appeared on Gal Pal, please read the originial post: here

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