In Mexico , nopales (prickly Pear cacti) are mixed with tomatoes into a bright salad and spooned into tortillas with creamy goat cheese and two types of fresh salsa. This news item is brought to you by BBC's News.
In Mexico , nopales (prickly Pear cacti) are mixed with tomatoes into a bright salad and spooned into tortillas with creamy goat cheese and two types of fresh salsa. This news item is brought to you by BBC's News.
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