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The Surprising Sensitivities to America's Top 5 Superfoods

The Surprising Sensitivities To America's Top 5 Superfoods

Almost 10% of Americans are Sensitive to One of the Top Five Most Reactive Superfoods. Explore why almost 10% of Americans are sensitive to popular superfoods like avocado, açai berries, and chia seeds.



This post first appeared on 1stkare, please read the originial post: here

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The Surprising Sensitivities to America's Top 5 Superfoods

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