Get Even More Visitors To Your Blog, Upgrade To A Business Listing >>

Ginisang Sayote "Sauted Chayote"

Tags: chayote

According to wikipedia: Chayote (Sechium edule) is an edible plant belonging to the gourd family Cucurbitaceae, along with melons, cucumbers and squash. Globally it is known by many names including Choko (Australia) christophene or christophine, cho-cho, cidra (Antioquia, Caldas, Quindio and Risaralda regions of Colombia), sayóte (Filipino languages), guatila (Boyacá and Valle del Cauca



This post first appeared on A Houseband's Blog - Houseband At Large, please read the originial post: here

Share the post

Ginisang Sayote "Sauted Chayote"

×

Subscribe to A Houseband's Blog - Houseband At Large

Get updates delivered right to your inbox!

Thank you for your subscription

×