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Restaurant High Chairs for Children

Tags: chair safety

Ensuring the Safety of young children while dining at restaurants is of utmost importance. When it comes to high chairs, there are certain features and characteristics that make them safer options for kids. Here are some key considerations and features to look for when selecting high chairs for kids at restaurants:

  1. Sturdy Construction: Look for high chairs made of robust materials like solid wood or metal. Avoid chairs with flimsy frames or weak joints that could potentially collapse or tip over.

  2. Wide Base and Anti-Tip Design: High chairs with a wide and stable base offer better stability and reduce the risk of tipping. Some models also have anti-tip features, such as wider back legs or additional support at the base to prevent accidental tipping.

  3. Five-Point Harness: High chairs with a five-point harness (two shoulder straps, two waist straps, and one crotch strap) provide the best restraint for young children, preventing them from sliding or standing up in the chair.

  4. Adjustable Safety Straps: Ensure the safety straps are adjustable and can be securely fastened to accommodate children of various sizes comfortably.

  5. ASTM/CPSC Certification: Look for high chairs that meet the safety standards set by the American Society for Testing and Materials (ASTM) and the Consumer Product Safety Commission (CPSC). These certifications ensure the high chair has undergone rigorous safety testing.

  6. Smooth Surfaces and No Sharp Edges: High chairs should have smooth surfaces without any sharp edges or protrusions that could cause injuries or harm to a child.

  7. Easy to Clean: High chairs should be easy to clean and sanitize between uses. Smooth, non-porous surfaces and removable, dishwasher-safe trays are desirable features.

  8. JPMA Certification: Check for high chairs that are certified by the Juvenile Products Manufacturers Association (JPMA). JPMA certification indicates that the product meets voluntary safety standards for juvenile products.

  9. Weight Limit: Make sure the high chair can support the weight of your child. Check the weight limit specified by the manufacturer, and ensure it can accommodate your child's size and age.

  10. Regular Maintenance and Inspection: Restaurants should conduct regular maintenance and inspections of their high chairs to identify and address any wear and tear or safety issues.

  11. No Recalled Products: Always check for any recalls on the high chair model you are considering. Avoid using or purchasing high chairs that have been recalled due to safety concerns.

  12. Suitable Age Range: High chairs typically have recommended age ranges specified by the manufacturer. Choose a high chair appropriate for your child's age and size.

By considering these factors and selecting high chairs that meet the highest safety standards, restaurant owners can provide a safer dining experience for families with young children. Regularly inspecting and maintaining high chairs can further ensure their safety and longevity.



This post first appeared on Richardson Seating, please read the originial post: here

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