how to make tea with milk
Tea to make you feel good.This delicious fresh and in go rating Organic Green tea is boosted with premium-grade Matcha powder -the champion of green teas. With a light anddelicate taste it's a perfect healthy optionany time of the day. It's brought to you direct from the tea gardens by Qi Teas whowork in partnership with their growers andtrade with them directly supporting the farmers and their communities, producingtop quality, fairly traded and sustainableteas. They've been supplying independent ORGANIC GREEN EAMATCHA Pure Green Tea boosted with Matcha20tea bags40g e/ 1.40z before bagN-m-Euretailers with these top quality, handcrafted teas for over 20 years.Qi - all the way from bush to cup.
our favoritesSmoked GreyNEWBYWedgwood Trentham"A bold smoky aroma and flavor makethis black tea an enjoyable libationNith a pleasantly soothing aftertaste."—Britt Stafford, associate editorBodo Black AssamLAKE MISSOULA TEA COMPANYCUP
& SAUCER: Spode Regency"Wonderful notes of molasses, choco-late, and raisin
abound in this heartyblack tea that is grown in an elephant-friendly garden." —Lorna Reeves, editorMAGAZINEAndean PrincessCAPITAL TEASCUP & SAUCER: Spode Indian Tree"A well-balanced blend of grape, rasp-berry, and hibiscus notes in this blacktea creates a delicate cuppa that leavesyou with a sweet and subtle finish."—Sarah Howard, editorial assistantBlack Teas'Tu take yours plain or with milk or sugar
1 MAKE TEA NOT WAR The Fourteas: A 19401s tearoom review Lucinda Bunn or all those austerity addicts, forties enthusiasts and theatre-goers, The Fourteas is an authentic step
parties and other groups and a quiet living room with an original 1 940's gramophone in good working order.
celebrate the age that brought us together. With Wartime Weekends and Forties Festivals happening everywhere, the obsession with ration books and gas masks has really began . The Fourteas tearoom is that the perfect homage to the 'back to basics' mentality. This is the thread throughout. The Fourteas is hooked in to the flavours of loose leaf tea and therefore the quality of fresh cakes and scones on the counter. Everything is cooked
a signature Fourteas tea with handpicked leaves combining a fruity single estate Ceylon with an expensive malty Keemun to offer a coppery full-bodied cup bursting with freshness and flavour. Other blends include Lapsang Souchong, Mocha Rocha Rooibos and Summer Melody Sencha. In true 1 940's style, The Fourteas serves a variety of sandwiches just like the Churchill Club, Monty's full English breakfast and therefore the Ivor Novello tea featuring a
Tea Caddy Dr. Tea loves his Chi by Lee Q Garcia Chi Tea receives endorsement of leading authority Maz* ukra. With the success Of his bestselling book, "Or, Tea" Ukra has made many recent stops across Texas promoting the world of Tea and the need to create a healthy lifestyle for all generations
Who are growing up on sugary foods and craving coffees earlier in life." he says. Witn over 200 yrs ot tea culture in his family, his message Of wellness is backed by anaJytical ard historical data that make
This spring. Mark discovered Chi tea, a unique concentrated extract of green tea.
more than 15 Cups per One Cup of Chi Green Tea (30 drops in hot or cold Mter) is equivalent to 12 - cups ofteabag loose grecm tea. With worldwide sales in record numbers, Chi Tea has a popular item for AS a grade it is actually prescribed by numerous naturopathic doctors, nutritionists. and other health professionals, including pæssure, high cholesterol, blood pressure problems, heart problems. Cancer. and patients who are over weight. is a growing movement among medical doctors predominuatly in New York, and California, called complementary medicine," shares Tony Iracani. president Of Chi Tea, "They are wary of prescribing many drugs because of their side effects, and recommend more natural remedies for wellness, like Chi Tea." Mark Tea' Ukra, now uses Chi Tea daily for his health, and also it in his menu at his famous Teagudcn Teahouse in LOS Angeles. He serves it on irk own, and offers it as an additive to his many wonderful teas. as a powerful giving a person enjoying his favorite cup yeork, which makes it easy to appreciate Chi success." comments Mark, "We carry Chinese herbs and a tea extract falls right in line with what I aduxate." This nutraceutical product has been well de.'e10B•d, for those Serious about hi- quality teas, a great prckiuctcreatingadelicious tasting when added to any beverage Or mter. With no caffeine, no alcohol, no sugar or artificial sweeteners. It is laboratory tested herbicides heavy metals. and fluoride. Some extracts available are bitter. however Chi Tea is naturally sweetened with extract of Lohan Quo, a fruit which is much sweeter Sugar, but which is non hypoglycemic, "Chi Tea by diabetics with remarkable results in balancing their blood Sugar levels. Chi Tea naturally increases your energy levels by balancing your entire system and thyroid gland, and by increasing your flow ofCHI in your body." As Marc takes his daily "shot" of Chi tea daily, he is invigorated by the increasing popularity Of tea and a healthier America. CHI TEA NOW AVAILABLE AT AUSTIN RETAILERS: KERIA TEAS AUSTIN HEALING HERBS AND ACUPUNCrURE THE HERB BAR COMING SOON PEOPLE'S RX PHARMACY & THE STEEPING ROOM
The women and girls become very skilled in pl ucking. Using their finger and thumb, they gather the tender two leaves and the small unopened bud from the tips of branches and stems, and these are thrown in handfuls into baskets slung on their backs. In Southern India, where there are no cold weather months, plucking goes on all the year round. Intervals Of a week to ten days are allowed for development of fresh growth, referred to as 'flushes'. A healthy, mature tea bush in Southern India will produce in a year a half-pound of the familiar 'black' tea we put into Our teapot. Brooke Bond thousands of acres Of their own tea gardens
each serring its own part Of the cou ntru.From these the little red rans rush weekly supplies of fresh Brooke Bond tea to more than 130,000 shops. Over 50 million cups of Brooke Bond tea are drunk We specially recommend Brooke Bond C good tea-and FRESH! * Schoolchildren are recommended to cut out this series Of nine instructional subjects on tea. alamy stock photo Borl Brooke grooBe Tea
in green. The women and girls become very skilled in pl ucking. Using their finger and thumb, they gather the tender two leaves and the small unopened bud from the tips of branches and stems, and these are thrown in handfuls into baskets slung on their backs. In Southern India, where there are no cold weather months, plucking goes on all the year round. Intervals Of a week to ten days are allowed for development of fresh growth, referred to as 'flushes'. A healthy, mature tea bush in Southern India will produce in a year a half-pound of the familiar 'black' tea we put into Our teapot. Brooke Bond thousands of acres Of their own tea gardens —
each serring its own part Of the cou ntru.From these the little red rans rush weekly supplies of fresh Brooke Bond tea to more than 130,000 shops. Over 50 million cups of Brooke Bond tea are drunk We specially recommend Brooke Bond C good tea-and FRESH! * Schoolchildren are recommended to cut out this series Of nine instructional subjects on tea. alamy stock photo Borl Brooke grooBe Tea
So this is CHINA TEA /ceaü/ céZ'Cc'Oud Brooke Bond A new joy to a new generation The re-introduction of Pure China tea by Brooke Bond brings a new pleasure to a generation deprived of many good things during the war. You probably have an unswerving fondness for the choice full- bodied Indian and Ceylon teas—in Brooke Bond "Choicest" and "Edglets" blends, you are sure of the best. But Brooke Bond Pure China tea as a change now and again—or for those special occasions when it is rather nice to offer a choice of teas to your guests. Brooke Bond Pure China tea is a delicious blend Of the finest teas grown in China. It is a 'clean' drink, decidedly stimulating, and Of a most exquisite flavour. For a new pleasure, ask your grocer for TO MAKE CHINA TEA do exactly the same as in making your usual tea, but allow to stand at least four minutes, and stir before pour- ing. Many people prefer to add a slice Of lemon instead Of milk and sugar. Pure China Tea Brooke Bond If you have any difficulty in obtaining China Tea, kindly write to us giving name and address of your grocer. We will gladly refund postage.
What a nice cup of tea means to you Good tea is more to you these days than ever before, because so many foods are scarce. Doubly precious then is your present small tea ration which you spin out as well as you can. More tea would mean more nice cups of tea—something we all long for. Brooke Bond Dividend Tea 1'9d-å-1b. BOTTLE SHORTACE Please return empty Brooke Bond Coffee Essence bottles to your dealer. He will pay you ld. each
thanks for giving your important time.
abound in this heartyblack tea that is grown in an elephant-friendly garden." —Lorna Reeves, editorMAGAZINEAndean PrincessCAPITAL TEASCUP & SAUCER: Spode Indian Tree"A well-balanced blend of grape, rasp-berry, and hibiscus notes in this blacktea creates a delicate cuppa that leavesyou with a sweet and subtle finish."—Sarah Howard, editorial assistantBlack Teas'Tu take yours plain or with milk or sugar
StopWasting TeaTAO TÉSÅ BALLSThe Finest Tea You Ever TastedTao Tea Balls' take the guess and waste out Oftea-making. One Tao Tea Ball makes 4 to 5cups (according to strenuth desired) of a better,alwpys uniform and more delicious tea. Three genera•tions Of tea experts labored to produce for youthis supreme tea. They call it FLOWERYOrange Pekoe. Yet because Of our new andbetter way Of packing—the Tao Tea Ballit is more economical than Ordinary good tea.The Tao Tea Ball is the modern, safe way Ofpacking tea. Accurately measured and packedby special machines in handy gauze bags, thissupreme blend is sure to get to your table exactlyas our experts have blended it for you—and at acost of less than half a cent a cup.QUALITY— ECONOMY— CONVENIENOÉTao Tea is the finest tea you ever tasted.is quality supreme—Tao means supreme."Endorsed by Good Housekeeping Bureau Of Foods, Sanitation and Health, Serial No messy tea leavesto clean up—so convenient, so economical, sogood.ASK YOUR DEALER TODAY FORTAO TEA BALLSTAOTEA BAL'SREFILL FOX CADDYSPECIAL INTRODUCTORY OFFER
If your favorite dealer cannot immediately supply you with the Junior,•we are prepared, for a limited time and for introductory purposes only,to send Juniors to you Send us the name Of your dealer and40 cents in U. S. currency or Inorvey order. (NO stamps.) We Will sendyou a Gold tin of 20 Junior Tao Tea Balls—all charges prepaid.TAO TEA CO., INC., 103 PARK AVE., NEW YORK CITYAnnouncing THE JUNIORin the GOLD TINTHE group Ofshows Regular Tao Ball line andthe Junior Tin (also enlarged onThe Regulars are the IO•Bali Tin,the 20.Ban Tin. the so-Bali Caddy. and theCaddy Refill. Buy the Black and Gold Caddythat eight cents each time bybuying the heavy. glassine-lined and thoroughlyRefill.EACH Tao Ball in the regular linefour to five cups or more. according toStrength desired. thee lacqueredblack and gold tins ten or twenty days.While the Caddy and Refill contain enough foralmost twoUNIOR Tao Tea Bans—inour new package—are in.tcndcd for the mailer farni.lies (two Junior TaoTea Bans twr»eup size,but most people get threecups. Many Junior. forlunch and Regulars for din •ner.
The Tins goldWith black letter.
If your favorite dealer cannot immediately supply you with the Junior,•we are prepared, for a limited time and for introductory purposes only,to send Juniors to you Send us the name Of your dealer and40 cents in U. S. currency or Inorvey order. (NO stamps.) We Will sendyou a Gold tin of 20 Junior Tao Tea Balls—all charges prepaid.TAO TEA CO., INC., 103 PARK AVE., NEW YORK CITYAnnouncing THE JUNIORin the GOLD TINTHE group Ofshows Regular Tao Ball line andthe Junior Tin (also enlarged onThe Regulars are the IO•Bali Tin,the 20.Ban Tin. the so-Bali Caddy. and theCaddy Refill. Buy the Black and Gold Caddythat eight cents each time bybuying the heavy. glassine-lined and thoroughlyRefill.EACH Tao Ball in the regular linefour to five cups or more. according toStrength desired. thee lacqueredblack and gold tins ten or twenty days.While the Caddy and Refill contain enough foralmost twoUNIOR Tao Tea Bans—inour new package—are in.tcndcd for the mailer farni.lies (two Junior TaoTea Bans twr»eup size,but most people get threecups. Many Junior. forlunch and Regulars for din •ner.
The Tins goldWith black letter.
The WHOLE LEAF tea leaf Inspiration ay Rei Nishida is that the drinks tea: hot or But with to W— a ago, is finding its way into that deliv« intriguing this tea leaf WHISKEY by blemiing York City establishing whiskey a drink The simple: a with add of top with Add tea add of three people a to Stir glass lime 8M nigh Nith tea leaf FLOATS of the drinks hot sun by mixing with it'd sound bizarre, but a crisp lager tastes delicious when mixed with tea leaf. this mix features a complex flavor profile, topped with beautifully tea leaf GIMLET The gimlet may be a with gin, with To juice, gimlet. e lime simple and frothy foam. like or A to a grat option with a chic, tea leaf HEINEKEN it'd a with this a profile, with tifullv fmthv i, a drink.
The drink also To m alæ with a glw of Not only will of the ral but fruits up o f Which o —al drinks sip this —r? Teach you to Healthy by Cup.1 MAKE TEA NOT WAR The Fourteas: A 19401s tearoom review Lucinda Bunn or all those austerity addicts, forties enthusiasts and theatre-goers, The Fourteas is an authentic step
parties and other groups and a quiet living room with an original 1 940's gramophone in good working order.
a pot of the Fourteas house blend. Add a relaxing glass of Prosecco for a special day . The Ivor Novello is that the perfect pre or post-theatre indulgence. With a visit to The Fourteas, you'll lose all the trimmings of modern life in favour of the straightforward things; tea, cake and conversation. Proprietor Rachael says 'you just wouldn't believe the stories the café has got to tell; Land Girls reunited, local children learning about the evacuee experience and even members of the elderly community being comforted by the 1 940's radio' The Fourteas may be a celebration of all the great things the 1 940s brought us, solidarity, cope and mend and community spirit. Lest we forget.
Who are growing up on sugary foods and craving coffees earlier in life." he says. Witn over 200 yrs ot tea culture in his family, his message Of wellness is backed by anaJytical ard historical data that make
This spring. Mark discovered Chi tea, a unique concentrated extract of green tea.
more than 15 Cups per One Cup of Chi Green Tea (30 drops in hot or cold Mter) is equivalent to 12 - cups ofteabag loose grecm tea. With worldwide sales in record numbers, Chi Tea has a popular item for AS a grade it is actually prescribed by numerous naturopathic doctors, nutritionists. and other health professionals, including pæssure, high cholesterol, blood pressure problems, heart problems. Cancer. and patients who are over weight. is a growing movement among medical doctors predominuatly in New York, and California, called complementary medicine," shares Tony Iracani. president Of Chi Tea, "They are wary of prescribing many drugs because of their side effects, and recommend more natural remedies for wellness, like Chi Tea." Mark Tea' Ukra, now uses Chi Tea daily for his health, and also it in his menu at his famous Teagudcn Teahouse in LOS Angeles. He serves it on irk own, and offers it as an additive to his many wonderful teas. as a powerful giving a person enjoying his favorite cup yeork, which makes it easy to appreciate Chi success." comments Mark, "We carry Chinese herbs and a tea extract falls right in line with what I aduxate." This nutraceutical product has been well de.'e10B•d, for those Serious about hi- quality teas, a great prckiuctcreatingadelicious tasting when added to any beverage Or mter. With no caffeine, no alcohol, no sugar or artificial sweeteners. It is laboratory tested herbicides heavy metals. and fluoride. Some extracts available are bitter. however Chi Tea is naturally sweetened with extract of Lohan Quo, a fruit which is much sweeter Sugar, but which is non hypoglycemic, "Chi Tea by diabetics with remarkable results in balancing their blood Sugar levels. Chi Tea naturally increases your energy levels by balancing your entire system and thyroid gland, and by increasing your flow ofCHI in your body." As Marc takes his daily "shot" of Chi tea daily, he is invigorated by the increasing popularity Of tea and a healthier America. CHI TEA NOW AVAILABLE AT AUSTIN RETAILERS: KERIA TEAS AUSTIN HEALING HERBS AND ACUPUNCrURE THE HERB BAR COMING SOON PEOPLE'S RX PHARMACY & THE STEEPING ROOM
The women and girls become very skilled in pl ucking. Using their finger and thumb, they gather the tender two leaves and the small unopened bud from the tips of branches and stems, and these are thrown in handfuls into baskets slung on their backs. In Southern India, where there are no cold weather months, plucking goes on all the year round. Intervals Of a week to ten days are allowed for development of fresh growth, referred to as 'flushes'. A healthy, mature tea bush in Southern India will produce in a year a half-pound of the familiar 'black' tea we put into Our teapot. Brooke Bond thousands of acres Of their own tea gardens
each serring its own part Of the cou ntru.From these the little red rans rush weekly supplies of fresh Brooke Bond tea to more than 130,000 shops. Over 50 million cups of Brooke Bond tea are drunk We specially recommend Brooke Bond C good tea-and FRESH! * Schoolchildren are recommended to cut out this series Of nine instructional subjects on tea. alamy stock photo Borl Brooke grooBe Tea
JOHN BULL July 31 19sa E S Y OF N o. 4 (NO. 5 Will appear in the Aug. 28 (f Plucking tea (Southern India) 'Two leaves and a bud'...
own buyers in the big world tea markets. And Brooke Bond is the
each serring its own part Of the cou ntru.From these the little red rans rush weekly supplies of fresh Brooke Bond tea to more than 130,000 shops. Over 50 million cups of Brooke Bond tea are drunk We specially recommend Brooke Bond C good tea-and FRESH! * Schoolchildren are recommended to cut out this series Of nine instructional subjects on tea. alamy stock photo Borl Brooke grooBe Tea
So this is CHINA TEA /ceaü/ céZ'Cc'Oud Brooke Bond A new joy to a new generation The re-introduction of Pure China tea by Brooke Bond brings a new pleasure to a generation deprived of many good things during the war. You probably have an unswerving fondness for the choice full- bodied Indian and Ceylon teas—in Brooke Bond "Choicest" and "Edglets" blends, you are sure of the best. But Brooke Bond Pure China tea as a change now and again—or for those special occasions when it is rather nice to offer a choice of teas to your guests. Brooke Bond Pure China tea is a delicious blend Of the finest teas grown in China. It is a 'clean' drink, decidedly stimulating, and Of a most exquisite flavour. For a new pleasure, ask your grocer for TO MAKE CHINA TEA do exactly the same as in making your usual tea, but allow to stand at least four minutes, and stir before pour- ing. Many people prefer to add a slice Of lemon instead Of milk and sugar. Pure China Tea Brooke Bond If you have any difficulty in obtaining China Tea, kindly write to us giving name and address of your grocer. We will gladly refund postage.
What a nice cup of tea means to you Good tea is more to you these days than ever before, because so many foods are scarce. Doubly precious then is your present small tea ration which you spin out as well as you can. More tea would mean more nice cups of tea—something we all long for. Brooke Bond Dividend Tea 1'9d-å-1b. BOTTLE SHORTACE Please return empty Brooke Bond Coffee Essence bottles to your dealer. He will pay you ld. each
thanks for giving your important time.
