I like potatoes in all forms, but if I had to pick a favorite, this healthy baked version would easily be it.
Potatoes are good for you as long as they're cooked in a healthy manner. For those longing to indulge on potato wedges and not feeling guilty,this is a must try.
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- Medium sized potatoes, peeled and washed-5
- olive oil-3tbsp
- Garlic powder
- Chilli flakes
- Salt
- Pepper
- Mixed herbs(optional)
Slice the potatoes with the skin on into even wedges toss well with the other ingredients.
Spread in a single layer on lined baking tray and bake at 375 degrees F until lightly browned and tender.
Turn the wedges upside down after 15mins for even browning.
The baking process takes about 35-40 minutes.
Serve hot.