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This Soup is called gear’s soup or “engranes” in Spanish, but growing up we called “sopa de rueditas” or wheel soup, because its shape resembles little wheels. This pasta soup is one that you can prepare as a main dish or as a part of a full course meal. You can even make it a day ahead and take it with you to work or just warm up when you come back for dinner, it tastes even better the next day.
This post first appeared on Mexico In My Kitchen|Authentic Mexican Food Recipe, please read the originial post: here