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Simple and delicious recipes for daily fun and pleasure! You don't have to spend hours in the kitchen to prepare healthy meals which will delight your family and friends. Try my recipes, share your thoughts, improvements and comments so we can all be home cooks and take pleasure cooking simple things for the ones we love... and for ourselves of course!
2016-04-09 23:01
I was reading a French cooking magazine and there was a full section about 'gougères', which are cheese puffs. The beautiful pictures tempted me. The base recipe can be sweet or sour… Read More
2016-04-09 23:00
Amarettis do not require a lot of ingredients and are so delicious that I recommend you to double to quantities. You can then keep the biscuits in a box for several days. For about 30 bis… Read More
2016-02-06 23:53
You'll love this recipe for fall and winter. It's a very easy recipe which everyone will love. The Acorn Squash is baked with butter, brown sugar and maple syrup: it's sweet and buttery. You… Read More
2011-12-12 00:12
When baking a pumpkin, make sure you keep the seeds to toast them. Toasted Pumpkin Seeds make a very healthy snack, full of fibers. It's preferable to use organic pumpkins or squash for this… Read More
2011-11-08 02:44
This recipe is a classic. A Chocolate Cake is easy to prepare and it will make everyone happy in your household. I usually double the quantities below to make a bigger cake that will last a… Read More
2011-11-01 04:21
Tabbouleh, tabouleh, tabouli... is a classic Lebanese salad. It makes a delicious substitute for a rice dish on a buffet table. Tabbouleh is very good with cold meat like lamb, or with smoke… Read More
2011-10-29 19:40
This recipe is super simple to make and you will be able to put on a show for your guests :) Light, fluffy, the Lemon Soufflé is the perfect dessert after a great family meal. The onl… Read More
2011-07-25 05:03
Meringues are delicious sweet treats with a crunchy texture outside and a soft heart inside. They melt in your mouth but are pretty tricky to make... The secret to succeed is to beat the egg… Read More
2011-07-23 18:10
I am lucky to have a plum tree in my garden so it's easy to make Plum Jam in this season. But you can also buy the fruits of course and make this jam the exact same way. I use red plums, rip… Read More
2011-06-27 00:45
Macaroons are small cookies which look like mini-burgers :) They are perfect for any occasion but you'll need time and probably practice to get perfectly shaped macaroons. However, if you ar… Read More
2011-05-17 04:58
Vodka Shrimp Flambé: Yes, "Flambé" is French, it means in "in flames". This is how you can give a peculiar taste to your food and make a nice show for your guests at the same t… Read More
2011-05-06 05:10
No cooking time, super simple and delicious, this recipe is for you! It is very stylish and tastes great. Try this Scallops Carpaccio, you'll love it. You can also prepare this carpaccio wit… Read More
2011-02-28 00:56
Here is my own version of the Trifle. I used leftovers of a chocolate cake and only needed a couple of additional ingredients to prepare this great and easy dessert. You can use leftovers of… Read More
2011-01-02 01:15
We wish you all the best for 2011! May the new year bring you health, happiness and plenty of delicious recipes ;) Read More
2010-12-18 18:00
This recipe is based on the traditional French "petit salé aux lentilles". However, I changed the ingredients to make it easier and also a bit cheaper: I used red lentils and ham stea… Read More
2010-11-22 02:01
Fresh spring rolls are a delicious and healthy appetizer. They are a nice change from the fried rolls (eggrolls) which are served warm. For this recipe, I added shrimps in the rolls for a mo… Read More
2010-10-17 20:18
This Gratin can be made with broccoli or with zucchinis. It is very simple and quick to prepare. And while it's baking, you can do something else! It is a good recipe to have your kids eat v… Read More
2010-10-10 23:50
How to use bread leftovers? Bake a Bread Pudding Soufflé! This dessert is old fashioned light, and fluffy. My recipe includes raisins and pecans but you can replace the raisins with f… Read More
2006-06-07 11:16
After another baby (a sweet little girl), I'm back and decided to share even more delicious recipes so you can cook like a chef without being one (yes, I love Ann Burrell's show Secrets of a… Read More
2006-06-07 11:16
Enjoy the taste of Provence with mini-pizzas: easy to make!   For about 2 small pizzas Preparation time: 10 min + resting time 2 hours Cooking time: 30 min Diffoculty: * Ingred… Read More
2006-06-07 11:16
This is a super easy recipe and these cookies are delicious with tea or coffee. You can replace the pistachios with almonds for your Biscotti. They can be kept several days in a box on your… Read More
2006-06-07 11:16
Tajine is a stew originated from the region of North Africa.The meat and/or vegetables are slowly simmered to allow all the spices to diffuse into the buttery sauce. The Eggplant Tajine is m… Read More

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