It’s FRI-YAY! I’m currently preparing to go to Colombia. I’m sort of in shock that I travel in a little over a week to a place that I’ve longed to go to for a long time. I can’t wait to see the little towns and colorful doors and eat arepas. Truth is, most of my family doesn’t even live there anymore. Everyone left in the late 70s and 80s due to the immense violence and political unrest. Most of my family actually went to Brazil, where now lives an entire new generation of Brazilians. Some don’t even speak Spanish anymore. It’s amazing. I can’t wait to share more with you soon. BUT FIRST, game day foods! I whipped up this queso fundido because I want to eat nothing more while people yell at the television and I look at my phone and gossip with my friends. I chose to use corn—which I realize might not be in season for you (and that’s ok because frozen is good, too!)—because we actually had some at the market. This couldn’t be more easy but it starts with my favorite step and that’s charring the corn and poblano pepper. I sautéed up onion and […]
| |
Subscribe to A Cozy Kitchen
Get updates delivered right to your inbox!