This is perfect with coffee or anytime.
1 can refrigerated croissants
Non stick cooking spray
10 - 20 chocolate candy kisses
Preheat oven according to directions on can.
Spray non stick cooking spray on baking sheet.
Open can and spread croissants on baking sheet.
Place 1 - 2 candies in the middle of each croissant, roll dough up and into the shape of a crescent.
Place baking sheet in oven and bake for 10 - 12 min. or until croissants are done.
Keep an eye on them so they don’t burn.
Serves 4 - 5.
This post first appeared on Cooking With Heideâ„¢/Cooking With Heidiâ„¢, please read the originial post: here
