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Chili Totchas

Tags: tots cooking oven

This is perfect for watching March Madness or anytime.

16 - 24 oz. frozen tater 16 - 24 oz

2 - 3 T.  olive oil

1/4 tsp. each: salt, pepper, granulated garlic
Non stick cooking spray
Pinch of red pepper flakes

2 c. approx. prepared chili 
1 - 1  1/2 c.  lite shredded cheddar or colby cheese

Preheat Oven to 450' F.

Spray a baking sheet with nonstick Cooking spray.

In a cup combine oil, salt, pepper and spices. Mix well. 

Combine tater Tots and oil mixture in bowl, toss to coat.

Arrange tater tots on baking sheet, put tots in oven and bake for 30 min. or until golden brown. 

Halfway through cooking, remove pan from oven and flip tots over if possible to cook on other side. 

While tots are cooking, pour chili into a microwave safe bowl. 

Microwave  2 - 3 min. or until heated. 

Remove tots from oven and place on a plate.

Spoon chili over the tots.

Sprinkle cheese over the tots and place in the microwave. 

Microwave on high for 1 - 2 minutes or until cheese melts.

Serves 4 - 6.


This post first appeared on Cooking With Heideâ„¢/Cooking With Heidiâ„¢, please read the originial post: here

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Chili Totchas

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