2020-11-26 09:43
This is an announcement for Bake-A-thon that happens every year.
Let's join together for a baking party!
Bake-A-thon happens all through the month of December, with 3 posts in a week… Read More
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An Indian blog for simple and quick Recipes with Step by Step Pictures.
2020-11-19 12:17
A collection of 26 delicious A to Z Indian Pooris from the different Indian States, showcasing some traditional to Fusion recipes, with different grains, stuffing, this collection is your pe… Read More
2020-11-18 14:36
Zuì hǎo Poori or the Best Poori recipe is a poori that stays puffed up for a longer time and tastes very crispy and delicious with any side dish.
We are on the final alphabet of… Read More
2020-11-17 12:31
Yellow Puri is a deep-fried Indian bread prepared with wheat flour and besan with added spices for a delicious dish on its own. You can serve this with any side dish of your choice to make a… Read More
2020-10-25 18:30
Cheese Masala Pav is a delicious pav with a layer of bhaji on top, with melted cheese for a sinful treat anytime. This is one of the popular street foods of Mumbai.
In the pursuit of more st… Read More
2020-10-24 18:30
Mumbai Street Style Cheese Pav Bhaji Recipe is a simple and tasty Pav Bhaji Recipe cooked the regular way and topped with a lot of cheese. The highlight is the topping of cheese and salted b… Read More
2020-10-23 18:30
Cheese Burst Pizza Recipe is easy to make pizza at home inspired by the Domino’s Cheese Burst Pizza. The dough is no rise pizza dough and you have a cheese pizza in under an hour.
When… Read More
2020-10-20 11:00
Xacuti Aloo Stuffed Poori is a fusion poori made using the popular Goan Xacuti Curry masala stuffed and deep-fried. These pooris are spicy and can be served with just pickle and curds.
We ar… Read More
2020-10-18 13:12
Wheat Jowar Methi Poori is a deep-fried Indian poori made with wheat flour and jowar flour with the goodness of fenugreek leaves.
In the AtoZ Indian Pooris for W, I have this wheat jowar met… Read More
2020-10-17 13:30
Vadappam is a deep-fried Rice poori from Karnataka made with rice flour, flavoured with cumin seeds and salt. This is traditionally served for breakfast with onion or coconut chutney.
I deci… Read More
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