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Gluten-Free Sun-Dried Tomato Focaccia - Rustic Bread




A Focaccia To Love

The Summer Solstice is inching toward us, and rotary fans are humming 24/7 here in our humble casa. Mercury has been climbing past 90º all week. The Covid-19 virus is stubbornly on the rise in our state. It's month number 4 for us, hunkered down in isolation (we both fall in the higher risk category).

This is not a good time to be insanely hungry for bread.

And I don't mean store bought home-delivered gluten-free bread. I mean freshly baked, warm from the oven, fragrant, tender, rustic bread. The kind of nubby, crusty loaf that conjures the word hearth (such an old school word) and home (now a literal refuge). Food that is just plain good for the soul.

And you just don't get that in a plastic package.

So we baked.

As we listen, and learn, and support, and donate to the changes that MUST come... long overdue.

Be safe, be cool, support anti-racism however you can. Be an advocate.

Peace + Love + Justice,

Karina
xox


READ MORE: GET THE RECIPE »


This post first appeared on Gluten-Free Goddess® Recipes, please read the originial post: here

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Gluten-Free Sun-Dried Tomato Focaccia - Rustic Bread

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