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Mango Chutney Spread Recipe- Simple Sweet, Spicy & Salty Delicious Dip

Simple Layered Mango Chutney Spread Recipe Makes Last Minute Appetizer!

We love making Holly’s fabulous Mango Chutney Spread recipe from Too Hot in the Kitchen cookbook because no one knows what to expect. In fact, most people are a little skeptical about the combination of ingredients but it’s the best of mango chutney recipes.  Sort of like a Mango Chutney Cheese Ball, this mango chutney curry dip has only six ingredients, this mildly spicy mango cream cheese spread appetizer tantalizes every taste bud with each bite. You can whip it up so quickly and makes a statement. I t is truly a fabulous mango chutney appetizer!

Mango Chutney Spread
Surprisingly simple with six ingredients and you have this mild sweet, spicy, and salty spread, (opposite flavors attract) that tantalizes every taste bud in each bite. Make ahead of time and refrigerate this divine Mango Chutney Spread recipe. Serve with crackers.
    Servings16 (2 tbsp) servings
    Ingredients
    • 1 package reduced-fat cream cheese8-ounce
    • 1/2teaspoon curry powder
    • 2/3cup mango chutney
    • 1/4cup chopped green onions
    • 1/4cup chopped pecanstoasted
    • 4slices cooked turkey baconcrumbled
    Instructions
    1. Mix together cream cheese and curry, spread on serving plate.
    2. Carefully spread chutney over cream cheese layer.
    3. Sprinkle with green onions, pecans and bacon. Cover, refrigerate until serving.
    Recipe Notes

    Per Serving:  Calories 71 Calories from fat 59% Fat 5g Saturated Fat 2g Cholesterol 13mg Sodium 105mg Carbohydrate 6g Dietary Fiber 0g Sugars 5g Protein 2g Dietary Exchanges: 1/2 other carbohydrate, 1 fat

    Get A Jar Of Mango Chutney For Your Mango Chutney Curry Dip

    Now, you know Holly has healthy easy recipes to keep cooking simple.  There’s no need to make mango chutney because you can buy it in a jar.  Just like why make hummus when you can buy it in a container to use in Holly’s fabulous Mediterranean Layered Dip!  Think of this recipe as a Mango Chutney Cheese Ball.  We always used the Major Grey’s Mango Chutney.  In fact, Holly did a demo at a grocery with this dip and they sold out of the jars of Mango Chutney.  Once everyone tasted this divine dip, they now knew what to do with a jar of mango chutney. Fancy flavor and simple-to-make! Here’s some brands of Mango Chutney as that’s the key ingredient.

    Crosse & Blackwell Genuine Major Grey’s Chutney 9 Oz(Pack of 2)Stonewall Kitchen Mango Chutney, 8.5 OuncesTrader Joe’s Mango Ginger Chutney 9 oz (Case Of 3)

    Mango Chutney Curry Dip Appetizer in Lovin’ No Oven Chapter!

    Too Hot in the Kitchen is the ultimate cookbook for every female.  Based on women’s health, the first chapter has to do with “hot flashes.”  This chapter includes recipes that you don’t have to turn on the oven.  Lovin’ No Oven Chapter is popular if you don’t have time to cook and want quick healthy easy recipes.

    Every time we make this mango chutney recipe, everyone always asks for the recipe!  Best of all, if you ever need a quick last minute appetizer, this mango chutney spread recipe will impress! All the flavors come together to create a “party in your mouth.” It is the best of mango chutney recipes with a light curry flavor, salty bacon, crunchy pecans and spicy mango chutney.

    Get All of Holly’s Healthy Easy Cookbooks

    The post Mango Chutney Spread Recipe- Simple Sweet, Spicy & Salty Delicious Dip appeared first on The Healthy Cooking Blog.



    This post first appeared on Healthy Food Blog For Healthy Cooking With Easy He, please read the originial post: here

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