Holy, wow. I just had breakfast… and I’m officially in love.

I’m already planning how I’m going to eat it tomorrow and setting aside time today to get ingredients so I can play around with new flavor combinations.

Yes! Deep Dish Pancakes…a new thing for me and certainly a new love. I’m not the best when it comes to regular pancakes. The pouring, the dripping, the turning…it can be a little messy in my house. But this recipe…um, cooks in the microwave in 90 seconds. No turning over required.

The end result: A fluffy, satisfying pancake that you can enjoy with your favorite toppings!

Deep dish pancakes

Out of PopSugar Fitness

For 1 person

INGREDIENTS

1/3 cup flour
1 TBSP. Oats
1 teaspoon. ground flax
1 teaspoon. baking powder
Pinch of cinnamon
pinch of salt
1/3 cup and 1 tbsp. skimmed milk

INSTRUCTIONS

1. Mix all dry ingredients in a bowl.

2. Then add the wet ingredients and stir until well combined.

3. Place the dough in a microwave-safe bowl that has been sprayed with cooking spray.

4. Cook your pancake in the microwave for 90 seconds until done.

5. Top with your favorite toppings and serve! I enjoyed my first Deep pancake with PB2 and a sprinkle of sugar-free syrup. I would like to try PB2 and banana, maybe with some chia seeds. And I also have my eye on PB2 and Schatz. Yummy!

Per entire recipe serving (without toppings):

CAL 207; FAT 1g; SAT FAT 0 g; CARBS 39g; PROT 10g; FIB 3g; SUG 3g

WW points+: 5 ; WW Smart Points: 6