During the holiday season, it’s common to indulge in sweet treats like Christmas cookies. However, if you’re tired of the traditional recipes filled with butter, eggs, and milk, it’s time to try something different. Say goodbye to the usual ingredients and embrace the world of Vegan baking.

We have 10 mouthwatering Vegan Christmas Cookies that will impress your loved ones and satisfy your cravings. From chewy gluten-free gingerbread cookies to decadent chocolate peppermint crinkle cookies, these delightful treats will elevate your holiday baking game. Get ready to enjoy guilt-free indulgence with these amazing vegan Christmas cookies.

Key Takeaways for Vegan Christmas Cookies

• Vegan cookies are made without animal-derived products like butter, eggs, and milk.
• Swapping animal products for vegan alternatives can make cookie recipes slightly healthier.
• Vegan cookies can be made with healthier alternatives to refined white sugar, such as coconut sugar or agave nectar.
• Adding fruits, oatmeal, and nuts to vegan cookies can boost their nutritional content with vitamins and fiber.

The practice of putting out cookies for Santa began in the 1930s during the Great Depression, when parents were trying to instill a sense of thankfulness in their children. Leaving goodies, perhaps in a sweet cookie jar from Cheryl’s, continues to be a way of sharing the holiday bounty.

https://www.cheryls.com/blog/history-of-christmas-cookies/#:

Almond Butter Cookies

These Almond Butter Cookies are made with almond butter and teff flour, providing a nutrient-packed and unique twist to the classic cookie recipe. They are vegan, gluten-free, dairy-free, and egg-free, making them a guilt-free option for the holiday season.

The combination of almond butter and teff flour creates a soft and tender texture, reminiscent of traditional shortbread cookies. Enjoy these healthier Almond Butter Cookies as a delicious addition to your holiday dessert table.

Chewy Gingerbread Cookies

Chewy Gingerbread Cookies

These vegan Christmas cookies are a holiday favorite. Here’s why you’ll love them:

• Vegan Version: These gingerbread cookies are completely vegan, perfect for plant-based diets.
• Chewy Texture: Enjoy the delightful chewiness that satisfies your cravings.
• Easy to Make: Simple ingredients and straightforward instructions make these cookies quick to whip up.

Give these vegan gingerbread cookies a try for a festive treat full of warm spices and rich molasses flavor. [Link to recipe]

Peppermint Crinkle Cookies

To explore vegan Christmas cookies, let’s look at Peppermint Crinkle Cookies. These chocolate peppermint cookies are vegan and perfect for the holiday season. The combination of rich chocolate and refreshing peppermint creates a delicious flavor. The crinkle texture adds visual appeal to these treats. Enjoy these delectable vegan cookies that will satisfy chocolate and mint lovers.

Pfeffernusse Cookies

Indulge in vegan Pfeffernsse cookies dusted with powdered sugar for a festive holiday treat. These chewy and spicy cookies are a traditional holiday staple in Germany, Denmark, and The Netherlands. The vegan version is filled with holiday flavors like cinnamon, nutmeg, and cloves. Add them to your collection of vegan Christmas cookie recipes. Consider adding these other delicious options to your cookie tray:

• Peppermint Crinkle Cookies: Sweet and fudgy chocolate cookies infused with peppermint flavors.
• Vegan Gingerbread Cookies: Easy and festive cookies essential for Christmas baking.
• Cranberry Pistachio Shortbread Cookies: Quick and easy gluten-free shortbread cookies with cranberry and pistachio flavors.
  Try these Pfeffernsse cookies and the other delectable options for a memorable and mouthwatering holiday season.

Peppermint Meltaway Christmas Cookies

These peppermint meltaway Christmas cookies have a delicate and melt-in-your-mouth texture. They are a perfect holiday treat with their fudgy and decadent flavor. The combination of peppermint and candy cane adds a festive touch. Enjoy these vegan holiday cookies during the holiday season. Try the recipe [here](link to recipe) for delightful flavors of peppermint in every bite. Don’t miss out on these delectable vegan Christmas cookies that are sure to be a hit with everyone.

Coffee Hazelnut Shortbread Cookies

Savor the rich and aromatic flavors of these Coffee Hazelnut Shortbread Cookies. Perfect for coffee lovers, these vegan Christmas cookies are easy to make with only six ingredients. Here’s what makes them special:

• Vegan: Completely plant-based for those following a vegan diet.
• Coffee and Hazelnut Flavors: A delicious and indulgent taste combination.
• Shortbread Texture: Classic, buttery, and crumbly.

Indulge in these delightful Coffee Hazelnut Shortbread Cookies and add a festive touch to your Christmas cookie assortment.

Hazelnut Sandies Vegan Christmas Cookies

Make Hazelnut Sandies, also known as snowballs or Mexican wedding cookies, for a classic Christmastime treat. These cookies are dairy-free, egg-free, and completely vegan and nut-free, making them suitable for those with dietary restrictions. The nutty flavor of hazelnuts combined with the crumbly texture of these cookies will leave you wanting more. Indulge in the delightful taste of these Hazelnut Sandies and share them with your loved ones or keep them all to yourself. Enjoy the nostalgia, joy, comfort, temptation, and festivity that these cookies bring during the holiday season. Gather your ingredients, roll up your sleeves, and get ready to enjoy these delightful Hazelnut Sandies.

Orange Biscuits

Try these buttery and sweet orange biscuits for a burst of citrus flavor and a double dose of orange this holiday season. They are a delicious addition to any cookie assortment. Here’s why you should give them a try:

• Burst of citrus flavor: The biscuits are infused with the vibrant taste of oranges, providing a refreshing and tangy twist to your traditional holiday cookies.
• Perfect for citrus lovers: If you enjoy the bright and zesty flavors of oranges, these biscuits are a must-try. They offer a delightful combination of sweet and tangy notes.
• Delicious addition to Christmas cookie assortments: With their buttery texture and rich orange icing, these biscuits add a pop of color and a burst of citrus flavor that will impress your guests.

Don’t miss out on these vegan orange biscuits this Christmas. They are a unique and tasty treat that will satisfy your citrus cravings.

Vegan Boston Cream Pie Cookies

These Vegan Boston Cream Pie Cookies are a dairy-free and egg-free version of the classic dessert. They offer the flavors of a Boston cream pie in a bite-sized treat. The cookies have a vanilla base and are filled with chocolate ganache. They are a delicious option for vegans or anyone looking for a decadent cookie creation. Perfect for satisfying your sweet tooth during the Christmas season.

Red Velvet Crinkle Cookies

Red Velvet Crinkle Cookies are a delightful addition to your vegan holiday baking. These buttery and chewy cookies have the classic red velvet flavor that is rich and indulgent. They are easy to make, and the vibrant red color adds a festive twist. If you’re a fan of red velvet or looking for a unique twist on traditional holiday cookies, these Red Velvet Crinkle Cookies are a must-try. They will satisfy your sweet tooth and add elegance to your holiday dessert spread.

Frequently Asked Questions

Are These Christmas Cookies Recipes Suitable for People With Gluten Allergies or Sensitivities?

These Christmas cookie recipes are suitable for people with gluten allergies or sensitivities. They are gluten-free and use alternative flours to create delicious treats that everyone can enjoy.

Can These Vegan Christmas Cookies Be Made Ahead of Time and Stored for Later Use?

Yes, these vegan Christmas cookies can be made ahead of time and stored for later use. Simply follow the recipe instructions, let them cool completely, and store them in an airtight container. Enjoy whenever you want!

Are There Any Tips or Substitutions for Making These Vegan Cookies Nut-Free?

To make nut-free vegan cookies, substitute nuts with seeds like sunflower or pumpkin. Use seed butters instead of nut butters, and replace almond flour with gluten-free alternatives such as rice flour.

Can These Vegan Christmas Cookies Recipes Be Easily Doubled or Halved?

Yes, you can easily adjust these vegan Christmas cookies recipes to make a larger or smaller batch. Simply modify the measurements accordingly and enjoy delicious vegan cookies in the desired quantity.

Are There Any Alternatives to Using Coconut Sugar in These Recipes for Those Who Prefer a Different Sweetener?

If you prefer a different sweetener, there are alternatives to using coconut sugar in these recipes. You can use options like maple syrup, agave nectar, or stevia as substitutes in these vegan Christmas cookies recipes.