The bloves Sauce recipe was created and popularized by the famous Youtuber Blove. It’s usually served with seafood; our favorite way to enjoy it is with this air fryer catfish. However, Bloves Sauce is also delicious on potatoes, chicken, veggies, and various other foods.
This bloves sauce recipe starts with butter and then adds a variety of spices and ingredients to create a savoury, spicy sauce full of flavour! It’s well-known for being smackalicious delicious. The best part is that this quick sauce recipe only takes a few minutes to prepare!
Here we will share the bloves sauce recipe with easy steps, and you can make it at home.
Ingredients You Need For Bloves Sauce Recipe:
At first look, this tasty sauce looks to have a long ingredient list. However, after reading it, you’ll notice that most of them are common spices and seasonings that you might already have on hand!
List of Ingredients:
#1 – Seasoning Mix (1 tbsp of each)
- Paprika
- Garlic powder
- Black pepper
- Cayenne pepper
- Oregano
- Lemon pepper
- Chilli powder
- Onion powder
- Cajun spice mix
- Old bay seasoning
- 2-3 Garlic bulbs
#2 – ¼ Onion
#3 – Four (4) Sticks of Unsalted Butter, Cubed
#4 – 1 tbsp. Worcestershire Sauce
#5 – 1 tbsp. Brown Sugar
#6 – Pinch of Salt
#7 – 1 Cup Chicken Broth
#8 – Optional to make spice:
- 1 tbsp, Crushed Red Pepper Flakes
- 1 tbsp. Tabasco Sauce
- 2 tbsp. Ginger
- Freshly Squeezed Lemon Juice
Health and Fitness Magazine understand it’s a long list, but you’ll need everything on it if you want to improve the depth of flavour of this one-of-a-kind sauce! So, if you’re missing an ingredient, go to the store and get it!
Also Read: 6 Benefits of Drinking Green Tea
Bloves Sauce Recipe:
As We said, this sauce is simple to create and gives a flavorful taste. So, let’s make it without spending more time.
Step 1: Prepare The Base
In a mixing dish, combine all of the seasoning mix ingredients. 1 tablespoon garlic powder, paprika, black pepper, cayenne pepper, onion powder, oregano, lemon pepper, chilli powder, Cajun spice mix, and Old Bay. After that, put it aside for a later time.
Mix the garlic and onions for 20-30 seconds in a blender or food processor to quickly chop the aromatics. Mix this with the seasoning mix and set aside.
In a large skillet, melt the butter on medium-high heat. Then, add the blended garlic and onion chunks to the same pan and reduce the heat to medium. Cook for about 30 seconds, constantly stirring to keep everything well blended.
Step 2: Finishing The Sauce
Add the vinegar, Worcestershire sauce, brown sugar, chicken stock, ginger, lemon juice, a pinch of red pepper flakes, and salt to the pan over medium heat. If you want to make it spicier, add more Tabasco and stir everything up well.
Then, in the same pan, add the seasoning mix you set aside earlier and bring everything to a boil. Stir it constantly until it’s as well-blended as it can be. Finally, take the sauce from the heat and leave it to cool in the pan before serving with anything you like.
Also Read: Healthy Prebiotic Foods For Digestion
How To Store Bloves Sauce:
One of the best things about this sauce is that it serves around 20 people, so that you can eat it for a long time. Transfer the sauce to a glass jar or a sealable container after it has completely cooled, and keep it in the refrigerator for up to 2 weeks. If you want to store it even longer, store it in a freezer-safe container that can last up to 3 months in the freezer.
Conclusion:
So there you have it, a step-by-step guide to making bloves sauce from scratch! This sauce has unique flavours that you won’t find anywhere else. It’s well worth the effort to gather the necessary ingredients, and it’s best served with your favourite dish. As I said before, it mixes well with various things, so try a few different combinations and see which one you like. Home Brew Recipies hope you enjoy this bloves sauce recipe as much as I do. If you try it, please comment and tell us what you think!
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