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Ultra-Processed Foods Increase Type 2 Diabetes Risk

Ultra-Processed Foods Increase Type 2 Diabetes Risk

A new study, published in JAMA Internal Medicine, has found that eating ultra-processed packaged foods may increase the risk of type 2 diabetes. Also, the study found that ultra-processed foods increase the risk of obesity, heart disease, cancer, and even premature death.

The post Ultra-Processed Foods Increase Type 2 Diabetes Risk appeared first on Latest Health & Medical News – Myhealthyclick.com.



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Ultra-Processed Foods Increase Type 2 Diabetes Risk

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