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Not as sweet as we think…

Tags: food

Aspartame is an artificial non-saccharide sweetener 200 times sweeter than sucrose, and is commonly used as a sugar substitute in foods and beverages. Found in literally hundreds of common Food products and low calorie drinks, the danger of consuming it has been demonstrated by numerous scientific studies.



This post first appeared on The Face Of Hunger, please read the originial post: here

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Not as sweet as we think…

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